Cake Recipes

Oreo Cake

Oreo cake. Oreo Frosting. You really can't go wrong.

BraveTart: Glossy Fudge Brownies

With brown butter, Dutch cocoa, dark chocolate, and vanilla, these brownies have it all.

Buttery Marzipan Stollen

Most people buy it, but stollen is as easy to make at home as any basic bread.

One-Bowl Homemade Ladyfingers

Classic ladyfingers, simplified

Fast and Easy Cream Cheese Frosting

A no-fuss frosting for all your favorite cakes.

Slow and Easy Panettone

Stop buying panettone and start making it at home.

BraveTart Swiss Meringue Buttercream

With the right ratio of ingredients, classic Swiss meringue buttercream is a foolproof favorite.

BraveTart's Devil's Food Cake

Dark chocolate and Dutch cocoa make this devil's food twice as chocolaty.

Cook the Book: Boston Cream Pie

Martha Stewart's Boston Cream Pie

French Buttercream Frosting

A rich and silky buttercream made from whipped egg yolks, rather than meringue.

Easy Funnel Cake

Just like the ones at the state fair.

Gingerbread Sheet Cake With Cream Cheese Frosting

A bold dose of molasses and spices, plus buttermilk for a moist but fluffy crumb, makes this the perfect holiday dessert.

Classic Vanilla Butter Cake

A simple three-egg layer cake with vanilla buttercream frosting.

Ultimate Birthday Cake From 'Baked Occasions'

Classic Icebox Cake

Effortless Angel Food Cake

Delicate, uber-fluffy, and tender.

Graham Cracker Figgy Pudding

Rich in diced figs and spices, this pudding is a bit like fruitcake, but with a far superior flavor.

Chocolate Swiss Buttercream

Whether you're craving dark or milk chocolate, this frosting is easily doctored to taste.

Pandan Chiffon Cake

Hummingbird Skillet Cake

A hearty pineapple-banana cake baked in a cast iron skillet and topped with cream cheese frosting.

Brown Butter Carrot Cake From "BraveTart"

Brown butter and toasted pecans make a carrot cake that's extra nutty and rich.

Wellesley Fudge Cake

Cook the Book: Paula Deen's Pumpkin Gooey Butter Cakes