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Soft, rich lemon bars that slice into neat squares.
An old-school Southern classic fit for a crowd.
All the convenience of a boxed mix, combined with the satisfaction totally homemade chocolate brownies.
Simple but satisfying fruit bars, made with your favorite fresh fruit or jam.
In a cast iron skillet, classic chocolate chip cookie dough bakes up extra chewy and crisp around the edges.
The best vegan brownies start with a homemade mix.
Fudgy brownies topped with generous dollops of homemade dulce de leche and crunchy sea salt.
The sweetest sandwich around.
Buttery shortbread is topped with salted cashews and gooey caramel.
For all the pumpkin spice lovers out there.
This is what happens when you bake a chocolate chip cookie onto a brownie.
When cookie meets crumble, delicious things happen.
Part cookie, part brownie, this brownie brittle is as easy to make as it is to eat.
These blondies get a boozy hit from whiskey and crunch from toasted walnuts.
Our absolute favorite pan for sheet cakes.