Move over, dulce de leche. There's a new saucy Mexican caramel in town.
Fast, easy, and delicious.
No-bake cookies made from gooey caramel, creamy milk chocolate, and crunchy rice.
Rich, dark complexity and mellow sweetness make these buns shine.
This classic baked custard becomes extra rich and dark with caramel both on the inside and out, and a higher ratio of cream and yolks than the usual.
Chewy, chocolaty, and delightfully messy.
Fall is in the air.
Rich brown butter and maple syrup become a quick caramel, used to both candy the pecans and coat freshly popped popcorn.
Buttery shortbread is topped with salted cashews and gooey caramel.
This recipe replicates the familiar flavors of Twix, but with high quality dark chocolate, buttery homemade caramel, and crisp, flavor-packed shortbread cookies.
This extra-thick milkshake has all the flavors of a classic Snickers bar: caramel, chocolate, and peanuts.
Never scrub a dirty pot of caramel or fudge again!
A whole new sort of caramel...