Guacamole Recipes

The Best Basic Guacamole

A simple and easy guacamole for any occasion.

Guasacaca (Avocado Salsa)

Guasacaca is the Venezuelan answer to guacamole, but with a brighter, tangier flavor.

Guacamole With Roasted Garlic

Any recipe with a whole head of garlic in it is sure to separate out the fearful from the fearless. Serve this and you'll find out who has both the guts and the glory.

Grilled Cheese With Guacamole

Your grilled cheese has been missing guac all this time.

Rick Bayless's Bacon and Tomato Guacamole

Healthy & Delicious: Tomatillo Guacamole

Guacamole With Charred Corn, Black Beans, and Scallions

Beans, corn, and scallions add extra texture to the standard avocado mash.

Guacamole With Old Bay and Crab

The flavors of Maryland and Mexico meet in this Old Bay-inflected variation garnished with jumbo lump crab meat.

Guacamole With Sriracha

Think everything should come with a drizzle of Sriracha on top? This twist on the classic will be right up your alley.

Guacamole With Lots of Tomato

Pico de gallo meets guacamole in this tangy-sweet, ultra-light dip.

Wasabi Guacamole

Guacamole With Roasted Tomatillos

Get your guacamole and salsa verde fix all at once.

Super Bowl Snacks: Guacamole and Bacon Dip

Guacamole With Edamame and Sesame

Soy sauce and sesame amp up the umami factor in this edamame-studded guac, while shiso leaf provides a minty herbal note.

Simple Guacamole from 'Ultimate Nachos'

Dinner Tonight: Fresh Tomato Soup with Roasted Corn Guacamole

Guacamole With Jicama and Mango

Cubes of jicama and mango deliver crunch and sweetness to the smooth and creamy classic.

Guacamole With Fermented Chili Bean Paste

Fermented chili bean paste gives traditional guac a boost of spicy, salty, tangy flavor.

Chipotle-Orange Guacamole With Toasted Pumpkin Seeds

Toasted pepitas and orange zest make for a crunchy and aromatic variation that packs a bold, spicy powerful punch.

The Secret Ingredient (Chipotle): Smoky Chipotle Guacamole

Guacamole With Blue Cheese and Bacon

Bacon and blue cheese bring smoke and funk to the table.