Breakfast and Brunch Recipes

Pancakes, pastries, porridges and other breakfast and brunch favorites from around the world.

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Breakfast and Brunch

Quick and Easy Drop Biscuits

Just 25 minutes and five basic ingredients stand between you and these fluffy, tender drop biscuits.

Breakfast and Brunch

Foolproof 2-Minute Hollandaise

Fast, easy, and perfect every time.

Breakfast and Brunch

Crispy, Crunchy, Golden Shredded Hash Browns

The secret to extra-crunchy hash browns: cooking your potatoes in the microwave first.

Crepe

Basic Crepe Batter

A simple crepe batter that'll allow you to whip up French crepes for breakfast, lunch, or dinner.

Breakfast and Brunch

Homemade Egg McMuffin

Your homemade Egg McMuffin improves upon the classic.

Breakfast and Brunch

Fluffy Scrambled Eggs

A fast, easy method for fluffy, diner-style scrambled eggs.

Breakfast and Brunch

Perfect Steamed Boiled Eggs

For the most evenly cooked, tender hard-boiled eggs, forget the boiling water.

Breakfast and Brunch

Menemen (Turkish-Style Scrambled Eggs With Tomatoes, Onions, and Chilies)

A dish of soft-scrambled eggs with tomatoes, chilies, and tons of olive oil.

Breakfast and Brunch

Tamago Kake Gohan (Japanese-Style Rice With Egg)

Eggs and rice. Tamago Kake Gohan, or TKG as the kids are calling it, is the ultimate Japanese comfort food.

Breakfast and Brunch

Shakshuka (North African–Style Poached Eggs in Spicy Tomato Sauce)

Pantry staples (plus one bell pepper) unite for this easy, filling, flavor-packed egg dish.

Breakfast and Brunch

Sooji Upma (Indian Semolina Breakfast Dish)

Breakfast and Brunch

Asparagus, Mushroom, Leek, and Cheese Galette

Spring vegetables and Fontina cheese make for a decadent free-form savory tart.

Pancake

Buttermilk Pancakes

These pancakes are extra light and fluffy with a classic buttery flavor and golden brown, crisp tops and bottoms.

Breakfast and Brunch

Perfect Hard-Boiled Eggs

Perfect hard-boiled eggs require the right technique.

Breakfast and Brunch

Blueberry-Lemon Scones

Crisp on the top, tender but fluffy in the middle, with a hint of lemon, too.

Breakfast and Brunch

Classic Banana Bread

This banana bread is tender, soft, and gently spiced, perfect with your morning cup of joe.

Breakfast and Brunch

Classic Over-Easy Fried Eggs

A tender yolk and fully set whites, 100% guaranteed.

Breakfast and Brunch

Perfect Soft-Boiled Eggs

How to cook perfectly soft-boiled eggs every time.

Breakfast and Brunch

Broccoli and Cheese Galette

A childhood classic meets a rich and flaky buttery crust.

Breakfast and Brunch

British-Style Beans on Toast

Perfect Quick-and-Easy French Toast

Your go-to for basic French toast.

Breakfast and Brunch

Classic French Omelette

Our foolproof technique for a smooth, tender exterior and a soft, custardy interior.

Breakfast and Brunch

BraveTart: One-Bowl, Overnight Cinnamon Rolls

Keep mornings peaceful with these make-ahead cinnamon rolls.

Breakfast and Brunch

DIY Cookie Butter

At last: homemade cookie butter as thick and creamy as the stuff in a jar.

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Eggs

The Food Lab: How to Make Perfect Hard-Boiled Eggs

How to make perfectly boiled eggs with clean-peeling shells.

Sous Vide

The Food Lab's Guide to Slow-Cooked, Sous Vide-Style Eggs

The ins and outs of cooking eggs in the shell in a water bath.

Potato

How to Make the Crispiest Shredded Hash Browns

The keys to truly great shredded potato hash browns that get extra crispy and stay that way.

Breakfast and Brunch

Tips and Tricks for the Best Scrambled Eggs, Your Way

How to make the best scrambled eggs, however you like them.

All the Best Ways to Cook Bacon (And All the Ways Not To)

We've tested just about every way, and then some.

Omelettes

The Food Lab: A Quick Guide to Stuffing Omelettes

Everything you need to know to stuff an omelette right.

Chinese

Why Jianbing is China's Most Popular Street Breakfast

Jianbing is quite possibly China's best-kept secret.

Recipe Roundups

Bored With Maple? 26 Toppings for Your Pancakes

Breakfast needn't be boring. 26 fun toppings for your pancakes

Breakfast and Brunch

The Good Bagel Manifesto

The golden rules of bagel perfection.

Features

The Case for Bad Coffee

Bad coffee is there for you.

Pancake

Around the World in Pancakes

Do you know your aebleskiver from your pfannkuchen?

Breakfast and Brunch

Lox, Whitefish, and Beyond: An Introduction to Appetizing

Pile your bagel high.

Ingredient Guides

Beyond Oatmeal: Everything You Can Do With Oats

Say good-bye to bland oatmeal! Satisfying smoothies, nutty-sweet pancakes, and porridge mix-ins to shake up your morning routine.

Features

Churros con Chocolate: The Breakfast That Binds a Nation

Spain's myriad iterations of the deep-fried breakfast staple.

Features

It's Always Morning Somewhere: My Favorite Breakfasts Around the World

Here are the savory breakfasts I crave in every corner of the globe.

Features

How Cereal Became the Quintessential American Breakfast

How did breakfast cereal become a multi-billion dollar industry? @jayasax tells the story

For the Kid in Us: The Breakfast Cereals We Grew Up On

Breakfast and Brunch

Ed Levine's Golden Rules of the Perfect Pancake

Ed Levine dishes on what makes the perfect pancake.

Features

All Scrambled Up: An Expat's Christmas Breakfast

Christmas in India was always a bit of a failure.

Eggs

Extra Large, Cage-Free, and More: How to Shop for Eggs

Pancake

Confessions of a Maple Syrup Smuggler

Smuggle some real maple syrup on your next diner run.

Breakfast and Brunch

The Best Electric Griddles for Crowd-Size Cooking

We tested electric griddles of all styles and price points to find our favorites.

Equipment Reviews

The Best Waffle Makers

We tested the top 12 models of waffle irons to find which ones were the best.

Equipment

Essential Tools for Cooking Eggs

To really master cooking eggs, you need the right tools in addition to the right techniques.

Breakfast and Brunch

Taste Test: The Best Supermarket Bacon

We hunt down the best supermarket brands of bacon.