Breakfast and Brunch Homemade Bagels Tender, chewy, blistery bagels you can make at home. Stella Parks
Baking No-Knead Skillet Focaccia No need to stress about sourdough. Make no-knead focaccia instead. Sasha Marx
Baking Easy Roasted-Garlic Focaccia This focaccia is soft, tender, chewy, and full of garlic flavor, and it takes just a few minutes of real work. J. Kenji López-Alt
Baking Old-Fashioned, No-Knead English Muffins Don't bother preheating your oven. These English muffins are griddled on the stovetop and finished off in the toaster, turning their nooks and crannies golden brown. Stella Parks
Dairy-Free Easy No-Knead Olive-Rosemary Focaccia With Pistachios This crusty, moist focaccia requires no kneading or stretching. J. Kenji López-Alt
Baking 100% Whole Wheat Sandwich Bread Thanks to the power of a food processor, this whole wheat loaf is chewy and light. Stella Parks
Appetizers and Hors d'Oeuvres Easy Pull-Apart Pepperoni Garlic Knots Cast iron skillet-baked garlic knots flavored with pepperoni, red pepper flakes, and two types of cheese. J. Kenji López-Alt
Baking The Best Dinner Rolls (Fluffy, Crusty, and Chewy) Fluffy, crusty dinner rolls, thanks to techniques from bagel-making and Japanese bread. Stella Parks
Baking Coco Bread Buttery, tender, lightly sweet, and endlessly versatile. Michelle and Suzanne Rousseau
Burger Cemitas (Mexican Sesame Seed Sandwich Buns) This brioche-like bun from Puebla may well be the ultimate sandwich bun. J. Kenji López-Alt
Baking Homemade Bagel Bites Pizza in the morning, pizza in the evening, pizza at suppertime! Stella Parks
American Yeasted Pumpkin Bread Celebrate that chill in the air with a loaf of freshly baked bread. Stella Parks
Baking Sourdough English Muffins Spike these easy homemade English muffins with some sourdough starter. Donna Currie
Baking Yeast-Raised Angel Biscuits Light and tender yeast-raised biscuits that proof overnight in the fridge. Stella Parks
Baking Ka'ak With Za’atar, Turmeric, and Nigella Seed An adaptation of an ancient recipe for a bagel-like bread. Reem Kassis
Baking Spiced Vanilla Hot Cross Buns Mix things up with chewy apricots, cherries, and candied orange peel. Stella Parks
Baking 17 Bread Recipes, From Focaccia and Challah to Dinner Rolls and Bagels Yeasted breads may seem complicated, but these 17 recipes prove just how easy they can be. The Serious Eats Team
Baking How to Make 100% Whole Wheat Bread A step-by-step guide to making 100% whole wheat bread that's light and soft. Stella Parks
Baking Breadmaking 101: How to Troubleshoot Bad Bread Can't seem to bake the perfect loaf of bread? Simple troubleshooting tips to help you out Max Bernstein
Breakfast and Brunch Homemade Bagels Tender, chewy, blistery bagels you can make at home. Stella Parks
Baking No-Knead Skillet Focaccia No need to stress about sourdough. Make no-knead focaccia instead. Sasha Marx
Baking Easy Roasted-Garlic Focaccia This focaccia is soft, tender, chewy, and full of garlic flavor, and it takes just a few minutes of real work. J. Kenji López-Alt
Baking Old-Fashioned, No-Knead English Muffins Don't bother preheating your oven. These English muffins are griddled on the stovetop and finished off in the toaster, turning their nooks and crannies golden brown. Stella Parks
Dairy-Free Easy No-Knead Olive-Rosemary Focaccia With Pistachios This crusty, moist focaccia requires no kneading or stretching. J. Kenji López-Alt
Baking 100% Whole Wheat Sandwich Bread Thanks to the power of a food processor, this whole wheat loaf is chewy and light. Stella Parks
Appetizers and Hors d'Oeuvres Easy Pull-Apart Pepperoni Garlic Knots Cast iron skillet-baked garlic knots flavored with pepperoni, red pepper flakes, and two types of cheese. J. Kenji López-Alt
Baking The Best Dinner Rolls (Fluffy, Crusty, and Chewy) Fluffy, crusty dinner rolls, thanks to techniques from bagel-making and Japanese bread. Stella Parks
Baking Coco Bread Buttery, tender, lightly sweet, and endlessly versatile. Michelle and Suzanne Rousseau
Burger Cemitas (Mexican Sesame Seed Sandwich Buns) This brioche-like bun from Puebla may well be the ultimate sandwich bun. J. Kenji López-Alt
Baking Homemade Bagel Bites Pizza in the morning, pizza in the evening, pizza at suppertime! Stella Parks
American Yeasted Pumpkin Bread Celebrate that chill in the air with a loaf of freshly baked bread. Stella Parks
Baking Sourdough English Muffins Spike these easy homemade English muffins with some sourdough starter. Donna Currie
Baking Yeast-Raised Angel Biscuits Light and tender yeast-raised biscuits that proof overnight in the fridge. Stella Parks
Baking Ka'ak With Za’atar, Turmeric, and Nigella Seed An adaptation of an ancient recipe for a bagel-like bread. Reem Kassis
Baking Spiced Vanilla Hot Cross Buns Mix things up with chewy apricots, cherries, and candied orange peel. Stella Parks
Baking 17 Bread Recipes, From Focaccia and Challah to Dinner Rolls and Bagels Yeasted breads may seem complicated, but these 17 recipes prove just how easy they can be. The Serious Eats Team
Baking How to Make 100% Whole Wheat Bread A step-by-step guide to making 100% whole wheat bread that's light and soft. Stella Parks
Baking Breadmaking 101: How to Troubleshoot Bad Bread Can't seem to bake the perfect loaf of bread? Simple troubleshooting tips to help you out Max Bernstein