Dips, chips, and finger foods to get your party started.
seasonal and holiday
An ooey gooey, creamy, tangy dip that's perfect for fries, nachos, and whatever else you want to bathe in "liquid gold."
A few simple tricks make this the richest, smokiest, creamiest baba ganoush in town.
The perfect snack or meal, hot or cold, any time of day.
The crispest, lightest onion rings you'll ever taste.
Spain's tomato-free gazpacho.
A savory pancake recipe with a touch of sourdough starter tang.
These baked wings are less messy than their iconic fried counterpart, and taste almost indistinguishable.
A silky, custardy, perfectly cooked egg with a light soy broth.
Crisped over an open flame.
All you need are the freshest ingredients to make a simple caprese salad&mdashbut resist the balsamic vinegar.
A 15-minute French classic made with fresh, inexpensive ingredients.
Bring Thai street food into your backyard with these simple skewers.
Puréeing garlic in lemon juice and blending chickpeas while they're hot = great hummus.
Instant ramen? Check. Cooked Rice? Check. Egg? Check. Cleared for blastoff!
A simple and easy guacamole for any occasion.
Frittering away the summer produce.
33 cocktail appetizers for a boozy party.
Because there's so much more to Thanksgiving than turkey and pie.
The best way to get started with Iberian tinned fish is to open a can.
For easy entertaining, bring the raw bar home.