Zucchini, pumpkin, butternut, and their countless relatives are front and center in these squash recipes.
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Hearty vegetable soup, any way you like it.
It's all about the caramelization and browning.
Fruity ají amarillo paired with mellow coconut milk transforms this braise into a one-pot wonder.
Celebrate that chill in the air with a loaf of freshly baked bread.
A better vegetarian answer to the turducken.
Roasted butternut squash and homemade condensed milk are the secret ingredients to the best pumpkin pie around.
This comforting and easy spiced pumpkin cake is a perfect brunch treat or after dinner dessert.
The delicious combo of butternut squash, sage, and brown butter, in an easy, hands-off risotto.
Tender roasted squash gets a healthy dose of the Japanese seven spice blend (and butter).
Brown butter is one of the secrets to rich, deep roasted flavor without turning on the oven.
An intensely pumpkin-flavored soup accented with brown butter and thyme.
For all the pumpkin spice lovers out there.
Grilled veggies meet a tangy herb vinaigrette.
Corn and beans are a must; the rest is up to you.
Nice and easy vegetables with chives and chilies.
Our top 18 recipes for versatile, colorful winter squash to add to your Thanksgiving spread.
It's the great pumpkin! Sweet, savory, and boozy recipes to celebrate the season.
Our favorite winter squash and how to clean, cut, and cook them.
Tasty, versatile butternut squash can be a particularly hard vegetable to cut. Here's how we do it.
To up your Halloween pumpkin-carving game, start with a few essential tools.
Want to learn how to transfer your family's images onto a Halloween pumpkin? Here's how to do it.