This one pot stew is about as simple as they come, combining just five ingredients.
A slow-cooked French classic.
A rapid-fire version of a traditionally slow-cooked dish.
Carrots, potatoes, leeks, and kale make for a hearty, warming bowl of soup.
Creamy and comforting vegetable soup with no dairy and no fat whatsoever.
Creamy soup loaded up with vegan 'bacon' bits.
Cauliflower and roasted peppers create a vibrantly colored soup perfect for cool fall days.
Charred cauliflower adds smoky flavor to this meat-free caldo verde.