Crispy, Crunchy, Golden Shredded Hash Browns

The secret to extra-crunchy hash browns: cooking your potatoes in the microwave first.

Perfect Thin and Crispy French Fries

Get the fast food–style French fries of your dreams at home.

Say Goodbye to Leftovers Fatigue With a Crispy Pork and Asparagus Hash

Give leftover roast pork the hash treatment.

Tortilla Española (Spanish Egg and Potato Omelette)

The perfect snack or meal, hot or cold, any time of day.

These Salty-Sweet Soy-Glazed Potatoes Are Korean Banchan Perfection

Sticky, sweet, and salty spuds

Austrian-Style Potato Salad (Erdäpfelsalat)

More savory than the American kind, with a natural creaminess that comes from the potatoes alone.

Ultra-Crispy Roast Potatoes

Give your potatoes extra-crunchy exterior by parboiling and tossing them before roasting them in the oven.

Japanese Potato Salad With Cucumbers, Carrots, and Red Onion

Three magic ingredients: Japanese mayo, rice vinegar, and hot mustard.

Classic Potato Salad

With a little basic technique, the picnic classic can be so much more.

Lomo Saltado (Peruvian Stir-Fried Beef With French Fries)

Smoke and char infuse every bite in this Chinese-Peruvian stir-fried masterpiece.

Cook the Book: Perfect French Fries

Ultimate Baked Potato

Fully loaded, flavored fully.

Light and Tender Potato Gnocchi With Sage-Butter Sauce

Delicious homemade potato gnocchi aren't out of reach.

Simple Grilled-Potato Salad With Grilled-Lemon Vinaigrette

Crispy, crunchy, and creamy.

Homemade Tater Tots

Easy Fingerling Potato Salad With Creamy Dill Dressing

Deeply-seasoned potatoes make the best potato salad.

Grilled Smashed Potatoes

Ultra-Fluffy Mashed Potatoes

We extract as much starch as possible from our spuds to give them an unbelievably light, airy texture.

Crispy Potato and Chorizo Tacos

These tacos are a textural achievement.

Papri Chaat (Indian Street Snack With Potato, Chickpeas, and Chutneys)

Make this traditional street food snack your own with fresh herbs and spices.

Hasselback Potato Gratin

The ultimate creamy-in-the-middle, crispy-on-top casserole.

Waffle-Iron Hash Browns

Using the waffle iron to make hash browns means you get crunchy bits on both sides.

Classic, Savory Shepherd's Pie (With Beef and/or Lamb)

Beef, lamb, or both. You decide.

Grilled, Loaded Twice-Baked Potatoes

Hash Browns, Tacos, and Beyond: 10 Savory Recipes for Breakfast Potatoes

10 recipes for breakfast-worthy potatoes.

19 Potato Recipes for Thanksgiving: Mashed, Roasted, and More

Because you're going to want some spuds with your turkey.

Potatoes 101: All You Need to Know About Common Spuds

The most common potato varieties and what they're best suited for.

3 Ways to Make Delicious Mashed Potatoes in Advance

Sour cream mashed potatoes, classic mashed potatoes, sous vide mashed potatoes—whatever the method, here are the best methods for making mashed potatoes in advance.

Knife Skills: How to Cut French Fries