Other Vegetable Recipes

Hearty vegetable stews, braised greens, crisp brussels sprouts, and more.

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Other Vegetables

Shakshuka (North African–Style Poached Eggs in Spicy Tomato Sauce)

Pantry staples (plus one bell pepper) unite for this easy, filling, flavor-packed egg dish.
Other Vegetables

The Best Minestrone Soup

Hearty vegetable soup, any way you like it.
Other Vegetables

Creamy Vegan Saag Paneer (With Tofu)

A fully vegan saag paneer, so rich and creamy you'd swear there was dairy in it.
Other Vegetables

The Best Mashed Sweet Potatoes

No need for marshmallows here; just butter, maple syrup, and a few sprigs of earthy thyme.
Other Vegetables

The Best Caesar Salad

A classic Caesar salad with crunchy garlic-Parmesan croutons and a creamy dressing.
Other Vegetables

30-Minute Pressure Cooker Split Pea and Ham Soup

Creamy comfort in 30 minutes or less.
Other Vegetables

Braised Collard Greens With Ham Hocks

Sweet collards, cooked until beautifully tender.
Other Vegetables

Danmuji (Korean Pickled Daikon Radish)

Turmeric is the key to the yellow color.
Other Vegetables

The Best Roasted Sweet Potatoes

Tender roasted sweet potatoes with olive oil, parsley, and a touch of honey.
Other Vegetables

One-Pan Chicken, Sausage, and Brussels Sprouts

A medley of roasted flavors.
Other Vegetables

Pasta Con le Sarde (Sicilian Pasta With Sardines)

Unlikely ingredients combine for an unforgettable pasta
Other Vegetables

Easy Roasted Brussels Sprouts

Super-simple, super-flavorful roasted Brussels sprouts with extra-virgin olive oil.
Other Vegetables

Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)

Chock-full of so many goodies, everyone will find something to love.
Other Vegetables

Vegan Carbonara Pasta

If you didn't know better, you might think it was the real thing.
Other Vegetables

Vegan Seitan and Mushroom Ragù Bolognese

It's all about layering texture and flavor into the sauce.
Other Vegetables

Roasted-Beet and Citrus Salad With Ricotta and Pistachio Vinaigrette

There's a reason citrus and roasted beets are a time-honored combination.
Other Vegetables

Easy French Lentils With Garlic and Herbs

More than just a bean.
Other Vegetables

Bagna Càuda (Northern Italian Anchovy-Garlic Dip)

Northern Italy's answer to blue cheese dip.
Other Vegetables

Baked Eggs With Creamy Greens, Mushrooms, and Cheese

Get your veggies in the morning.
Other Vegetables

Cheese-Free Sweet Potato "Quesadillas"

Sweet potatoes star in these crisp-tender vegan quesadillas.
Other Vegetables

Tri-Tip Beef Roast With Shallot Jus

Because we can't always afford prime rib.
Other Vegetables

Classic Pot-au-Feu (French Boiled Beef and Vegetables)

A slow-cooked French classic.
Other Vegetables

Roasted Carrots With Harissa and Crème Fraîche

Spiced roasted carrots get a cooling dollop of crème fraîche.
Other Vegetables

Easy Roman Braised Artichoke Hearts (Carciofi alla Romana)

A classic recipe for artichoke hearts, from the heart of Italy.
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How-Tos

Other Vegetables

Get to Know Sunchokes, a.k.a. Jerusalem Artichokes

This nutty-sweet rhizome deserves to be associated with more than farts.
Citrus

Forget Winter With This Bright and Citrusy Chicory Salad

Celebrate the true heroes of winter produce.
Cooking Techniques

How to Clean, Trim, and Prepare Artichokes

Don't be intimidated by artichoke prep. Here's our easy step-by-step guide.