Christmas Pressure Cooker Mushroom Risotto Creamy, flavor-packed mushroom risotto, without the constant stirring. J. Kenji López-Alt
Italian Creamy Pasta With Mushrooms (Pasta ai Funghi) Shallots, garlic, white wine, and Parmesan bring out the earthy flavors of mushrooms in this comforting all-weather pasta. Sasha Marx
Bacon Shrimp and Gruyère Cheese Grits With Bacon and Mushrooms Tender, plump shrimp with mushrooms, bacon, and herbs, all atop creamy cheese grits. Daniel Gritzer
Breakfast and Brunch Mushroom and Gruyère Eggs en Cocotte Eggs, meet mushrooms and melty Gruyère. Daniel Gritzer
Bacon Penne Boscaiola (Woodsman-Style Pasta With Mushrooms and Bacon) A transporting cold-weather pasta dish. Daniel Gritzer
Beef The Ultimate Beef Wellington Beef tenderloin, a rich mushroom duxelles, foie gras, and prosciutto, all wrapped in a buttery puff pastry crust. J. Kenji López-Alt
Cabbage Stir-Fried Lo Mein With Charred Cabbage, Shiitake, and Chives Featuring cabbage charred until sweet, along with meaty mushrooms and big stalks of chives. J. Kenji López-Alt
Asparagus Mushroom and Asparagus Risotto Our unique risotto-cooking technique takes this springtime classic and perfects it. J. Kenji López-Alt
Chinese The Best Vegan Mapo Tofu Dried and fresh mushrooms add complexity and texture to this classic Sichuan dish. J. Kenji López-Alt
Baking Baked Eggs With Creamy Greens, Mushrooms, and Cheese Get your veggies in the morning. Emily and Matt Clifton
Braising and Stewing Chicken Cacciatore With Mushrooms, Tomato, and Onion An earthy, hearty version of the classic Italian dish. Daniel Gritzer
Condiments and Sauces Crispy Vegan Smoked-Mushroom "Bacon" Sweet, smoky, and crisp-but-pliant. J. Kenji López-Alt
Dairy-Free Vegan Carbonara Pasta If you didn't know better, you might think it was the real thing. Daniel Gritzer
Appetizers and Hors d'Oeuvres Vegan Dan Dan Noodles Mushrooms are the key to this vegan rendition of one of our favorite Sichuan noodle dishes. J. Kenji López-Alt
Cook the Book Spaghetti Junction: The $4 Spaghetti That Tastes Almost as Good as the $24 Spaghetti From Roy Choi's 'L.A. Son' Kate Williams
Christmas Warm Kale and Caramelized Mushroom Salad A salad for your inner mycologist. Emily and Matt Clifton
Condiments and Sauces Roman-Style Spaghetti Alla Carrettiera (Tomato, Tuna, and Mushroom Pasta) A lightly spicy and flavorful sauce made from tomatoes, tuna, and dried mushrooms. Daniel Gritzer
Mushrooms 29 Mushroom Recipes for Breakfast, Lunch, and Dinner Mushrooms cooked every which way. Rabi Abonour
Cooking Techniques How to Roast Mushrooms A properly roasted mushroom is meaty, intense, and deeply flavored. J. Kenji López-Alt
Cooking Techniques How to Prepare Mushrooms (and Whether to Wash Them) How to chop fresh mushrooms for roasting or sautéing. J. Kenji López-Alt
Features The Serious Eats Mushroom Shopping Guide Everything you need to know about all those mushrooms at your grocery store Lauren Hudgins
Christmas Pressure Cooker Mushroom Risotto Creamy, flavor-packed mushroom risotto, without the constant stirring. J. Kenji López-Alt
Italian Creamy Pasta With Mushrooms (Pasta ai Funghi) Shallots, garlic, white wine, and Parmesan bring out the earthy flavors of mushrooms in this comforting all-weather pasta. Sasha Marx
Bacon Shrimp and Gruyère Cheese Grits With Bacon and Mushrooms Tender, plump shrimp with mushrooms, bacon, and herbs, all atop creamy cheese grits. Daniel Gritzer
Breakfast and Brunch Mushroom and Gruyère Eggs en Cocotte Eggs, meet mushrooms and melty Gruyère. Daniel Gritzer
Bacon Penne Boscaiola (Woodsman-Style Pasta With Mushrooms and Bacon) A transporting cold-weather pasta dish. Daniel Gritzer
Beef The Ultimate Beef Wellington Beef tenderloin, a rich mushroom duxelles, foie gras, and prosciutto, all wrapped in a buttery puff pastry crust. J. Kenji López-Alt
Cabbage Stir-Fried Lo Mein With Charred Cabbage, Shiitake, and Chives Featuring cabbage charred until sweet, along with meaty mushrooms and big stalks of chives. J. Kenji López-Alt
Asparagus Mushroom and Asparagus Risotto Our unique risotto-cooking technique takes this springtime classic and perfects it. J. Kenji López-Alt
Chinese The Best Vegan Mapo Tofu Dried and fresh mushrooms add complexity and texture to this classic Sichuan dish. J. Kenji López-Alt
Baking Baked Eggs With Creamy Greens, Mushrooms, and Cheese Get your veggies in the morning. Emily and Matt Clifton
Braising and Stewing Chicken Cacciatore With Mushrooms, Tomato, and Onion An earthy, hearty version of the classic Italian dish. Daniel Gritzer
Condiments and Sauces Crispy Vegan Smoked-Mushroom "Bacon" Sweet, smoky, and crisp-but-pliant. J. Kenji López-Alt
Dairy-Free Vegan Carbonara Pasta If you didn't know better, you might think it was the real thing. Daniel Gritzer
Appetizers and Hors d'Oeuvres Vegan Dan Dan Noodles Mushrooms are the key to this vegan rendition of one of our favorite Sichuan noodle dishes. J. Kenji López-Alt
Cook the Book Spaghetti Junction: The $4 Spaghetti That Tastes Almost as Good as the $24 Spaghetti From Roy Choi's 'L.A. Son' Kate Williams
Christmas Warm Kale and Caramelized Mushroom Salad A salad for your inner mycologist. Emily and Matt Clifton
Condiments and Sauces Roman-Style Spaghetti Alla Carrettiera (Tomato, Tuna, and Mushroom Pasta) A lightly spicy and flavorful sauce made from tomatoes, tuna, and dried mushrooms. Daniel Gritzer
Mushrooms 29 Mushroom Recipes for Breakfast, Lunch, and Dinner Mushrooms cooked every which way. Rabi Abonour
Cooking Techniques How to Roast Mushrooms A properly roasted mushroom is meaty, intense, and deeply flavored. J. Kenji López-Alt
Cooking Techniques How to Prepare Mushrooms (and Whether to Wash Them) How to chop fresh mushrooms for roasting or sautéing. J. Kenji López-Alt
Features The Serious Eats Mushroom Shopping Guide Everything you need to know about all those mushrooms at your grocery store Lauren Hudgins