Beans and Pulses Really Awesome Black Bean Burgers These black bean burgers have a complex flavor and robustly meaty texture that even devout carnivores will love. J. Kenji López-Alt
Beans and Pulses White Bean and Tuna Salad Protein-packed pantry staples are the key to this simple, classic, warm-weather salad. Sasha Marx
American New Orleans–Style Red Beans and Rice Red beans and rice are good right away, but they're even better the next day. J. Kenji López-Alt
Beans and Pulses The Best Barbecue Beans A slowly reduced sauce packs a deep and complex barbecue flavor, while tender and creamy beans round it out. Joshua Bousel
American Pure and Simple Slow-Cooked Boston Baked Beans Take a trip to Beantown's greatest bean dish. Daniel Gritzer
Beans and Pulses Perfect Refried Beans (Frijoles Refritos) A master recipe for beautiful refried beans. Daniel Gritzer
American Mission-Style Carne Asada Burrito The monster truck of burritos, filled with rice, beans, grilled beef, and more. Kiano Moju
Beans and Pulses Roasted Eggplant With Tahini, Pine Nuts, and Lentils A dish of tender roasted eggplant topped with tahini sauce that's good enough to eat over and over. J. Kenji López-Alt
Beans and Pulses Pasta With Beans and Greens The kind of comforting, simple, budget-friendly pasta we all need. Sasha Marx
Beans and Pulses Easy Black Beans Cooking black beans from scratch couldn't be more effortless. Max Falkowitz
Beans and Pulses Breakfast Burrito With Scrambled Egg, Chorizo, and Refried Beans The basic bean and cheese burrito joins the breakfast club. Daniel Gritzer
Beans and Pulses Creamy White Beans With 'Nduja, Kale, and Gremolata Breadcrumbs Beans and greens get a spicy, funky, porky boost. Sasha Marx
Beans and Pulses Quick and Easy Pressure Cooker Black Beans With Chorizo Tender, creamy black beans from scratch in under an hour. J. Kenji López-Alt
Beans and Pulses Dosa (Indian Rice-and-Lentil Crepes) These fermented lentil-and-rice crepes have the punch of tangy sourdough, with a crisp and chewy texture. Sohla El-Waylly
American Pressure Cooker Ground Beef and Bean Chili The secret is in how you brown the beef. Daniel Gritzer
Beans and Pulses Cuban Black Beans and Rice Classic Cuban sides for all kinds of meals. The Gurgling Cod
Beans and Pulses Spinach, Black Bean, and Chipotle Quesadillas Fresh spinach, black beans, and smoky chipotles combine with Swiss cheese in these crispy, golden-brown quesadillas. J. Kenji López-Alt
Beans and Pulses 17 Bean Salad Recipes for Summer These bean salads are anything but boring. The Serious Eats Team
Beans and Pulses 35 Recipes That Celebrate the Humble Bean Beans, beans, good for your culinary art. The Serious Eats Team
Beans and Pulses Green Beans 101: How to Buy, Prep, and Cut Green Beans All your green bean questions, answered. Sasha Marx
Beans and Pulses How to Cook Dried Beans Everything you need to know to cook dried beans perfectly every time. Daniel Gritzer
Beans and Pulses The Serious Eats Guide to Beans The guide to identifying, buying, and cooking one of our most reliable sources of sustenance. Craig Cavallo
Beans and Pulses Transform Any Pot of Beans With Flavor-Packed Aromatics and Herbs For the best beans, infuse the cooking water with aromatics and herbs. Daniel Gritzer
Beans and Pulses Should I Salt My Bean-Cooking Water? The moral of the story involves more than just the cooking water... J. Kenji López-Alt
Beans and Pulses Forget Soaking. Use Your Pressure Cooker for Perfect Black Beans in Under an Hour. No soaking! @thefoodlab's pressure cooker black beans go from raw to table in under an hour. J. Kenji López-Alt
Beans and Pulses The Best Supermarket Black Bean Burgers We tasted seven black bean veggie burgers to find out which patty reigns supreme in 2019. Sho Spaeth
Beans and Pulses Should I Salt My Bean-Cooking Water? The moral of the story involves more than just the cooking water... J. Kenji López-Alt
Beans and Pulses Really Awesome Black Bean Burgers These black bean burgers have a complex flavor and robustly meaty texture that even devout carnivores will love. J. Kenji López-Alt
Beans and Pulses White Bean and Tuna Salad Protein-packed pantry staples are the key to this simple, classic, warm-weather salad. Sasha Marx
American New Orleans–Style Red Beans and Rice Red beans and rice are good right away, but they're even better the next day. J. Kenji López-Alt
Beans and Pulses The Best Barbecue Beans A slowly reduced sauce packs a deep and complex barbecue flavor, while tender and creamy beans round it out. Joshua Bousel
American Pure and Simple Slow-Cooked Boston Baked Beans Take a trip to Beantown's greatest bean dish. Daniel Gritzer
Beans and Pulses Perfect Refried Beans (Frijoles Refritos) A master recipe for beautiful refried beans. Daniel Gritzer
American Mission-Style Carne Asada Burrito The monster truck of burritos, filled with rice, beans, grilled beef, and more. Kiano Moju
Beans and Pulses Roasted Eggplant With Tahini, Pine Nuts, and Lentils A dish of tender roasted eggplant topped with tahini sauce that's good enough to eat over and over. J. Kenji López-Alt
Beans and Pulses Pasta With Beans and Greens The kind of comforting, simple, budget-friendly pasta we all need. Sasha Marx
Beans and Pulses Easy Black Beans Cooking black beans from scratch couldn't be more effortless. Max Falkowitz
Beans and Pulses Breakfast Burrito With Scrambled Egg, Chorizo, and Refried Beans The basic bean and cheese burrito joins the breakfast club. Daniel Gritzer
Beans and Pulses Creamy White Beans With 'Nduja, Kale, and Gremolata Breadcrumbs Beans and greens get a spicy, funky, porky boost. Sasha Marx
Beans and Pulses Quick and Easy Pressure Cooker Black Beans With Chorizo Tender, creamy black beans from scratch in under an hour. J. Kenji López-Alt
Beans and Pulses Dosa (Indian Rice-and-Lentil Crepes) These fermented lentil-and-rice crepes have the punch of tangy sourdough, with a crisp and chewy texture. Sohla El-Waylly
American Pressure Cooker Ground Beef and Bean Chili The secret is in how you brown the beef. Daniel Gritzer
Beans and Pulses Cuban Black Beans and Rice Classic Cuban sides for all kinds of meals. The Gurgling Cod
Beans and Pulses Spinach, Black Bean, and Chipotle Quesadillas Fresh spinach, black beans, and smoky chipotles combine with Swiss cheese in these crispy, golden-brown quesadillas. J. Kenji López-Alt
Beans and Pulses 17 Bean Salad Recipes for Summer These bean salads are anything but boring. The Serious Eats Team
Beans and Pulses 35 Recipes That Celebrate the Humble Bean Beans, beans, good for your culinary art. The Serious Eats Team
Beans and Pulses Green Beans 101: How to Buy, Prep, and Cut Green Beans All your green bean questions, answered. Sasha Marx
Beans and Pulses How to Cook Dried Beans Everything you need to know to cook dried beans perfectly every time. Daniel Gritzer
Beans and Pulses The Serious Eats Guide to Beans The guide to identifying, buying, and cooking one of our most reliable sources of sustenance. Craig Cavallo
Beans and Pulses Transform Any Pot of Beans With Flavor-Packed Aromatics and Herbs For the best beans, infuse the cooking water with aromatics and herbs. Daniel Gritzer
Beans and Pulses Should I Salt My Bean-Cooking Water? The moral of the story involves more than just the cooking water... J. Kenji López-Alt
Beans and Pulses Forget Soaking. Use Your Pressure Cooker for Perfect Black Beans in Under an Hour. No soaking! @thefoodlab's pressure cooker black beans go from raw to table in under an hour. J. Kenji López-Alt
Beans and Pulses The Best Supermarket Black Bean Burgers We tasted seven black bean veggie burgers to find out which patty reigns supreme in 2019. Sho Spaeth
Beans and Pulses Should I Salt My Bean-Cooking Water? The moral of the story involves more than just the cooking water... J. Kenji López-Alt