Got a pot and 30 minutes? You have what it takes to make caldo verde.
One part West African, one part Thai, two parts delicious.
An easy Italian soup, with a distinctly Japanese twist.
Carrots, potatoes, leeks, and kale make for a hearty, warming bowl of soup.
An easy, hearty soup with black eyed peas, fragrant rosemary, and bright lemon zest.
A quick and easy winter soup that's packed with kale and creamy white beans.
Charred cauliflower adds smoky flavor to this meat-free caldo verde.