Fresh ginger and a float of extra-smoky Scotch lend complexity to this modern riff on a whiskey sour.
A bold dose of molasses and spices, plus buttermilk for a moist but fluffy crumb, makes this the perfect holiday dessert.
A holiday classic, with or without the optional frosting.
With two types of ginger and a dose of molasses, these cookies are earthy and spicy.
Crunchy lemon-ginger cookies with a refreshing creme filling.
Fresh ginger is the star of this Thai-Chinese stir-fry.
A slightly savory mezcal drink made with a few drops of sesame oil.
Fizzy, sweet-tart, and bitter.
A warming bourbon and cider cocktail flavored with ginger liqueur and cracked black pepper.
Get out your copper mugs for this tasty vodka and ginger beer combo.
The classic Dark and Stormy cocktail only needs three ingredients: Gosling's rum, ginger beer, and fresh lime juice.
Cool yogurt and cucumber are just what you need to take the edge off any spicy Indian meal.
Tips for preparing and storing ginger.