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Blended into soups and sauces, added to marinades and dressings, or braised with meats and vegetables, garlic is always a good addition.
A compound butter flavored with Parmesan cheese, basil, garlic, and lemon.
Sweet grilled shrimp get a North African spin.
A spicy and bright departure from your standard grilled corn.
A savory breakfast worth getting up for.
Any recipe with a whole head of garlic in it is sure to separate out the fearful from the fearless. Serve this and you'll find out who has both the guts and the glory.
This vegan tofu salad is packed with fresh herbs and tart lime.
A comforting Asian breakfast staple.
Your classic buttered popcorn, but with extra bold, grownup flavor.
Chili mayo loves coconut.