The Crisper Whisperer: 7 Things To Do with Garlic Scapes

Homemade Spicy Chili Crisp

Make this spicy, tingly, salty, crunchy, addictive chili condiment your own.

Easy Roasted-Garlic Focaccia

This focaccia is soft, tender, chewy, and full of garlic flavor, and it takes just a few minutes of real work.

Pan con Tomate (Spanish-Style Grilled Bread With Tomato)

Five-Minute Grilled Chicken Cutlets With Rosemary, Garlic, and Lemon

Hot and juicy grilled chicken that takes just five minutes to cook.

Slow-Roasted Boneless Leg of Lamb With Garlic, Rosemary, and Lemon

Easy slow-roasted lamb leg that's crispy on the outside and tender within.

Chimichurri Sauce

Chimichurri sauce is Argentina's go-to pairing for steak, and it couldn't be any easier.

Grilled Shrimp With Garlic and Lemon

For the best grilled shrimp, skewer them with shells still intact and toss with lemon and garlic. You'll end up with tender, juicy shrimp with a crisply charred crust.

Mayu (Black Garlic Oil) for Ramen

Black Garlic From 'Bar Tartine'

Alice Waters' Spaghetti with Green Garlic

Ginger Beer

Roasted Garlic and Feta Chicken Sausage

Garlic and feta do most of the work in flavoring this chicken sausage.

Skordalia (Greek Garlic and Potato Spread)

Just how garlicky do you want it?

Sichuan-Style Smashed Cucumber Salad

Easy Pull-Apart Pepperoni Garlic Knots

Cast iron skillet-baked garlic knots flavored with pepperoni, red pepper flakes, and two types of cheese.

Balsamic-Brown Sugar Short Ribs With Garlic Mashed Potatoes

Pickled Garlic Scapes

Garlic Dill Pickles

Spanish-Style Migas With Chorizo, Peppers, and Kale

Turn that half loaf of stale bread on your kitchen counter into an easy weeknight dinner.

Steamed Buns With Grilled Shrimp and Sriracha Mayonnaise

Shrimp, cabbage, pickles, and sriracha mayo are even better in a tender steamed bun.

Bagna Càuda (Northern Italian Anchovy-Garlic Dip)

Northern Italy's answer to blue cheese dip.

Burnt Garlic-Sesame-Chili Oil for Ramen

Shanghai Baby Bok Choy With Black Bean Sauce

What Is a Garlic Germ, and Should You Remove It?

Taste-testing garlic with and without the germ to see if it makes a difference.

The Best Way to Mince Garlic

Does the method of mincing garlic matter? You bet it does.