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Protein-rich tofu absorbs flavor and provides texture in vegan salads, loaded tacos, and traditional Japanese recipes.
A very quick and easy side dish for a Chinese feast.
Silken tofu stands in nicely for soft scrambled eggs in these vegan Tex-Mex migas.
Crisp lettuce leaves filled with diverse flavors and textures, from crunchy jicama to toasty pine nuts.
A rich tahini-miso dressing sets off a satisfying salad of grapefruit, avocado, and crispy tofu.
9 simple rules to get great grilled tofu.
How to identify, shop for, and prepare just about every kind of tofu you'll find in stores.