Appetizers and Hors d'Oeuvres Spanish-Style Garlic Shrimp (Gambas al Ajillo) lt makes the perfect Spanish-style snack. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Shrimp Scampi With Garlic, Red Pepper Flakes, and Herbs Loaded with garlic and fresh herbs, this shrimp scampi is quick, easy, and packed with flavor. Daniel Gritzer
Appetizers and Hors d'Oeuvres Jamaican Pepper Shrimp That red color tells you what you need to know: They're HOT! Jillian Atkinson
Chicken Creole-Style Red Jambalaya With Chicken, Sausage, and Shrimp A descendant of paella, with all the global flair of New Orleans mixed in. Daniel Gritzer
American Shrimp Étouffée Light or dark, thick or thin: shrimp étouffée the way you want it. Daniel Gritzer
Bacon Shrimp and Gruyère Cheese Grits With Bacon and Mushrooms Tender, plump shrimp with mushrooms, bacon, and herbs, all atop creamy cheese grits. Daniel Gritzer
American Shrimp Po' Boys These classic po' boys feature big, juicy shrimp which are double dredged in a mixture of flour and cornmeal for extra crispiness. Sasha Marx
Beef Chinese-Style Hot Pot With Rich Broth, Shrimp Balls, and Dipping Sauces One pot of simmering broth, tasty homemade shrimp balls, two flavorful dipping sauces, and lots of ideas for what else to cook in the pot. Shao Z.
Chicken Stovetop Paella Mixta for Two With Chicken and Shrimp An intimate paella that's perfect for a special occasion. Daniel Gritzer
Appetizers and Hors d'Oeuvres Chinese-Style Deep-Fried Salty Shrimp Fried shrimp, crisp green onions, garlic, chili flakes. Chichi Wang
Braising and Stewing Easy Cioppino Mussels or cockles, shrimp, scallops, and cod in a quick fisherman's stew. Yasmin Fahr
Chinese Tiger Salad (Lao Hu Cai) Recipe, à la Xi'an Famous Foods A salad for all seasons, good at any meal. Sho Spaeth
Appetizers and Hors d'Oeuvres Mexican Shrimp Cocktail (Coctel de Camarones) The most refreshing seafood snack. Daniel Gritzer
Appetizers and Hors d'Oeuvres The Food Lab: Tempura Vegetables and/or Shrimp Fry your way to crisp, lacy, pale blond tempura. J. Kenji López-Alt
Italian Shrimp Fra Diavolo (Spaghetti With Spicy Tomato Sauce) A spicy tomato sauce loaded with shellfish flavor. Daniel Gritzer
Appetizers and Hors d'Oeuvres Classic Shrimp Aguachile With Lime, Cucumber, and Red Onion If you love ceviche, then aguachile is for you. Daniel Gritzer
Appetizers and Hors d'Oeuvres Plump and Tender Shrimp Cocktail For the plumpest, juiciest, tastiest shrimp cocktail, poach the shrimp in a flavorful broth. Daniel Gritzer
Filipino Pancit Palabok (Filipino Noodles With Smoky Pork and Seafood Sauce) Tons of seafood flavor is packed into the sauce of this classic Filipino noodle dish. Yana Gilbuena
Recipe Collections 14 Recipes to Showcase Perfectly Cooked Shrimp They may be shrimpy but these recipes are big on flavor. Rabi Abonour
Cooking Techniques Easy Techniques to Improve Any Shrimp Recipe Say goodbye to mushy, rubbery shrimp with these simple hacks. Niki Achitoff-Gray
Ingredient Guides Everything You Need to Know to Buy Better Shrimp Shopping for shrimp doesn't have to be hard Dan Nosowitz
Appetizers and Hors d'Oeuvres Spanish-Style Garlic Shrimp (Gambas al Ajillo) lt makes the perfect Spanish-style snack. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Shrimp Scampi With Garlic, Red Pepper Flakes, and Herbs Loaded with garlic and fresh herbs, this shrimp scampi is quick, easy, and packed with flavor. Daniel Gritzer
Appetizers and Hors d'Oeuvres Jamaican Pepper Shrimp That red color tells you what you need to know: They're HOT! Jillian Atkinson
Chicken Creole-Style Red Jambalaya With Chicken, Sausage, and Shrimp A descendant of paella, with all the global flair of New Orleans mixed in. Daniel Gritzer
American Shrimp Étouffée Light or dark, thick or thin: shrimp étouffée the way you want it. Daniel Gritzer
Bacon Shrimp and Gruyère Cheese Grits With Bacon and Mushrooms Tender, plump shrimp with mushrooms, bacon, and herbs, all atop creamy cheese grits. Daniel Gritzer
American Shrimp Po' Boys These classic po' boys feature big, juicy shrimp which are double dredged in a mixture of flour and cornmeal for extra crispiness. Sasha Marx
Beef Chinese-Style Hot Pot With Rich Broth, Shrimp Balls, and Dipping Sauces One pot of simmering broth, tasty homemade shrimp balls, two flavorful dipping sauces, and lots of ideas for what else to cook in the pot. Shao Z.
Chicken Stovetop Paella Mixta for Two With Chicken and Shrimp An intimate paella that's perfect for a special occasion. Daniel Gritzer
Appetizers and Hors d'Oeuvres Chinese-Style Deep-Fried Salty Shrimp Fried shrimp, crisp green onions, garlic, chili flakes. Chichi Wang
Braising and Stewing Easy Cioppino Mussels or cockles, shrimp, scallops, and cod in a quick fisherman's stew. Yasmin Fahr
Chinese Tiger Salad (Lao Hu Cai) Recipe, à la Xi'an Famous Foods A salad for all seasons, good at any meal. Sho Spaeth
Appetizers and Hors d'Oeuvres Mexican Shrimp Cocktail (Coctel de Camarones) The most refreshing seafood snack. Daniel Gritzer
Appetizers and Hors d'Oeuvres The Food Lab: Tempura Vegetables and/or Shrimp Fry your way to crisp, lacy, pale blond tempura. J. Kenji López-Alt
Italian Shrimp Fra Diavolo (Spaghetti With Spicy Tomato Sauce) A spicy tomato sauce loaded with shellfish flavor. Daniel Gritzer
Appetizers and Hors d'Oeuvres Classic Shrimp Aguachile With Lime, Cucumber, and Red Onion If you love ceviche, then aguachile is for you. Daniel Gritzer
Appetizers and Hors d'Oeuvres Plump and Tender Shrimp Cocktail For the plumpest, juiciest, tastiest shrimp cocktail, poach the shrimp in a flavorful broth. Daniel Gritzer
Filipino Pancit Palabok (Filipino Noodles With Smoky Pork and Seafood Sauce) Tons of seafood flavor is packed into the sauce of this classic Filipino noodle dish. Yana Gilbuena
Recipe Collections 14 Recipes to Showcase Perfectly Cooked Shrimp They may be shrimpy but these recipes are big on flavor. Rabi Abonour
Cooking Techniques Easy Techniques to Improve Any Shrimp Recipe Say goodbye to mushy, rubbery shrimp with these simple hacks. Niki Achitoff-Gray
Ingredient Guides Everything You Need to Know to Buy Better Shrimp Shopping for shrimp doesn't have to be hard Dan Nosowitz