Expand beyond shrimp cocktail (which we love, don't get us wrong) with delicious shrimp dishes from around the world.
Stir-fried rice noodles with shrimp, pork, and vegetables.
A descendant of paella, with all the global flair of New Orleans mixed in.
Loaded with garlic and fresh herbs, this shrimp scampi is quick, easy, and packed with flavor.
lt makes the perfect Spanish-style snack.
Tender, plump shrimp with mushrooms, bacon, and herbs, all atop creamy cheese grits.
Stuffed shells, brought to their logical conclusion.
Fried shrimp, crisp green onions, garlic, chili flakes.
These classic po' boys feature big, juicy shrimp which are double dredged in a mixture of flour and cornmeal for extra crispiness.
Plump, juicy, and packed with shrimp flavor.
The most refreshing seafood snack.
A bright and healthy dish made with asparagus, feta and shrimp.
Plump, juicy, and infused with garlic, olive oil, and sherry flavor.
A spicy tomato sauce loaded with shellfish flavor.
Spicy harissa paired with bitter and hoppy beer make the ultimate broiled shrimp.
Fry your way to crisp, lacy, pale blond tempura.
For the best grilled shrimp, skewer them with shells still intact and toss with lemon and garlic. You'll end up with tender, juicy shrimp with a crisply charred crust.
An intimate paella that's perfect for a special occasion.
One pot of simmering broth, tasty homemade shrimp balls, two flavorful dipping sauces, and lots of ideas for what else to cook in the pot.
Light or dark, thick or thin: shrimp étouffée the way you want it.
Say goodbye to mushy, rubbery shrimp with these simple hacks.
Shopping for shrimp doesn't have to be hard