These recipes take full advantage of salmon's flaky, moist, crisp skinned deliciousness.
One pan, a whole spectrum of ingredients and flavors.
Chubby sandwiches stuffed with salmon, pineapple, peppery watercress, and avocado.
The easy way to grill salmon steaks.
Crispy little potato cups, filled with tangy crème fraîche and topped with smoked salmon, make perfect cocktail-party finger food.
With a two-zone fire and properly dried and oiled salmon fillets, perfection is possible.
Our tests reveal the best gentle-cooking method.