Clam, Mussel, and Oyster Recipes

The Best Moules Marinières (Sailor-Style Mussels)

A 15-minute French classic made with fresh, inexpensive ingredients.

Italian Seafood Salad (Insalata di Mare)

Easy, Ultimate Clams Casino

All you have to say is bacon bread crumbs.

Pacific Razor Clam Chowder

A light but luxurious chowder that highlights the delicate texture of Pacific razor clams.

Easy Cioppino

Mussels or cockles, shrimp, scallops, and cod in a quick fisherman's stew.

New England Clam Chowder

Rich texture and a delicate flavor combine in this classic clam- and pork-studded chowder.

Real Bouillabaisse (Bouillabaisse Marseillaise)

The fish stew to rule all fish stews.

Southern Cornbread Dressing With Oysters and Sausage

Naturally sweet cornbread is combined with sausage, herbs, vegetables, and chopped oysters.

Oyster Stuffing With Fennel, Tarragon, and Sausage

Briny oysters are mixed with wheat bread, sausage, aromatic vegetables, and herbs.

Spaghetti alle Vongole in Bianco

A light yet flavorful pasta infused with briny clams, garlic, white wine, and chili flakes.

Oysters Rockefeller

Imitation is the sincerest form of flattery for this New Orleans classic.

Classic Mignonette

The bright and punchy sidekick that freshly shucked oysters deserve.

Taiwanese Oyster Omelet

This night market snack is as much about its abundance of textures as it is about flavor.

Steamed Mussels With Thai-Style Coconut-Curry Broth

French technique, Thai flavors.

Lobster Boil

Grilled Paella Mixta (Mixed Paella With Chicken and Seafood)

An absolute riot of delicious goodies, all packed into perfectly cooked rice.

Oysters Florentine

Creamy Mussels with Sauce Roquefort

Geoduck, Sashimi and Sautéed

Uniquely delicious taste and texture.

Classic Oyster Stew With Fennel

Flavored with aromatic vegetables, whole milk, and plenty of briny, fat oysters.

Sunday Brunch: Hangtown Fry

Oyster Stew

Clams with Linguini, Garlic, and Tomatoes

Doenjang Jjigae (Korean Fermented-Bean-Paste Stew)

Comes together in no time, satisfies the stomach for hours.