Pasta Recipes

Lamb Bolognese from 'Family Table'

Cook the Book: Lemon and Goat Cheese Ravioli

Cook the Book: Fresh Ricotta and Egg Ravioli with Brown Butter

Vegan Dan Dan Noodles

Mushrooms are the key to this vegan rendition of one of our favorite Sichuan noodle dishes.

Taiwanese Pan-Fried Rice Noodles

Cook the Book: Spaghetti with Sardinian Bottarga

Japanese Udon With Mushroom-Soy Broth, Stir-Fried Mushrooms, and Cabbage (Vegan)

Dried mushrooms are the secret to this intensely-flavored vegan broth, served with noodles.

Creamy Orecchiette With Spring Onions, Fennel, and Bacon

Turn spring vegetables into a creamy pasta sauce instead of soup.

Pasta With Braised Broccoli and Tomato

Slow-cooked broccoli has an entirely different character.

Skillet Pasta With Mushrooms, Pancetta, and Wilted Greens

Dinner Tonight: Pasta With Peas

Super-Simple Friday Night Meatballs

A simple meatball recipe on which to build your own Friday-night traditions.

Spaghetti con la Colatura di Alici (Pasta with Colatura)

Punch up your aglio e olio pasta game with this aged Italian fish sauce.

Dinner Tonight: Dan Dan Noodles

Penne With Hot-as-You-Dare Arrabbiata Sauce

Japanese Mentaiko Spaghetti

Ready in the time it takes to boil the pasta.

Easy Skillet Baked Ziti With Sausage and Ricotta

A hearty pasta, sausage, and cheese casserole, no oven required.

Skillet Orecchiette with Sausage and Broccoli Rabe

A simple, wintery pasta that’s topped with crunchy breadcrumbs.

Ricotta Gnocchi With Asparagus and Prosciutto

Chicken Pad Thai

Crispy Pan-Fried Noodle Cakes With Seafood

Spinach-Colored Fresh Pasta

Gluten-Free Fresh Pasta

Blistered-Tomato Pasta Salad With Basil

The new rules for a summertime standby.