Almonds Pesto alla Trapanese (Sicilian Pesto With Almonds and Tomatoes) Ripe tomato adds fruitiness to this pesto from Sicily. Daniel Gritzer
Condiments and Sauces Roman-Style Spaghetti Alla Carrettiera (Tomato, Tuna, and Mushroom Pasta) A lightly spicy and flavorful sauce made from tomatoes, tuna, and dried mushrooms. Daniel Gritzer
Italian Beet-Colored Fresh Pasta Deep purple-red beets are used to transform classic fresh egg pasta into an eye-catching but simple main course. Niki Achitoff-Gray
American American Chop Suey (Macaroni, Beef, and Cheese Skillet Casserole) A New England classic that ought to be eaten everywhere. J. Kenji López-Alt
Dairy-Free Pasta With Vegan Chickpea Sauce Think of it as a variation on classic pasta e fagioli, just with a lot more pasta. Daniel Gritzer
Cheese Spinach and Ricotta Manicotti Classic Italian-American ricotta and spinach manicotti, made with fresh pasta and a few little tricks. J. Kenji López-Alt
Condiments and Sauces Sicilian-Style Spaghetti Alla Carrettiera (Fresh Tomato and Garlic Sauce) This fresh pasta sauce comes together in the time it takes to cook spaghetti Daniel Gritzer
Clams, Mussels, and Oysters Spaghetti alle Vongole in Bianco A light yet flavorful pasta infused with briny clams, garlic, white wine, and chili flakes. Daniel Gritzer
Appetizers and Hors d'Oeuvres Vegan Dan Dan Noodles Mushrooms are the key to this vegan rendition of one of our favorite Sichuan noodle dishes. J. Kenji López-Alt
Bacon Creamy Orecchiette With Spring Onions, Fennel, and Bacon Turn spring vegetables into a creamy pasta sauce instead of soup. Sasha Marx
Baking Classic Italian-American Stuffed Shells With Ricotta and Spinach Comfort food at its best. Daniel Gritzer
Italian Roast Pork Shoulder Ragù in Bianco With Pasta Turn leftover roast pork shoulder into a bright and silky pasta sauce. Sasha Marx
Italian Shrimp Fra Diavolo (Spaghetti With Spicy Tomato Sauce) A spicy tomato sauce loaded with shellfish flavor. Daniel Gritzer
Cook the Book Spaghetti Junction: The $4 Spaghetti That Tastes Almost as Good as the $24 Spaghetti From Roy Choi's 'L.A. Son' Kate Williams
Dairy-Free Spaghetti con la Colatura di Alici (Pasta With Colatura) Punch up your aglio e olio pasta game with this aged Italian fish sauce. Sasha Marx
Fish Easy One-Pot, No-Knife, Lighter Tuna Noodle Casserole Pasta with a light and creamy sauce and tender chunks of tuna. J. Kenji López-Alt
Pasta Salad 13 Stellar Pasta Salads for Summer Say goodbye to greasy, unappetizing pasta salad with these recipes. The Serious Eats Team
Pasta 8 Recipes That Start With Homemade Pasta These fresh pasta recipes are well worth the extra time. The Serious Eats Team
Italian 10 Saucy Italian Pasta Dishes You Should Know and Love These are the sauces you'll come back to again and again. Elazar Sontag
Italian 12 Lasagna Recipes, From Meaty Bolognese to Vegan Variations 12 lasagna recipes, from meaty and rich to vegan and...rich. Rabi Abonour
Pasta 27 Quick and Easy Pasta Recipes for Simple Weeknight Meals Pasta is one of our favorites for getting dinner on the table fast. Here are 27 no-hassle recipes. Rabi Abonour
Pasta 18 Light and Summery Pasta Recipes 18 light, summery pasta dishes to rustle up for dinner Laurel Randolph
Italian 10 Common Crimes Against Pasta You Don’t Have to Commit Are you guilty as charged? Daniel Gritzer
Cuisine Guides The Serious Eats Guide to Pasta Shapes The pasta shape reference you never knew you needed. Sasha Marx
Cooking Techniques Forget Boiling! Use Less Salt! Plus More Tips for Better, Easier Pasta We bust some pasta myths wide open (P.S. You're probably using too much water) The Serious Eats Team
Cooking Techniques The New Rules of Pasta Salad Simple steps to build a better pasta salad. Daniel Gritzer
Cooking Techniques How to Color Fresh Pasta Sometimes you want your pasta to be bright pink, dammit! Here's how @eatandcry does it Niki Achitoff-Gray
Cooking Techniques How to Make Perfect Ravioli From Scratch Let @eatandcry show you how to make picture-perfect ravioli Niki Achitoff-Gray
Cooking Techniques How to Make Perfect Tortellini From Scratch Making tortellini from scratch? Totally hardcore. @eatandcry shows you how Niki Achitoff-Gray
Cooking Techniques The Science of the Best Fresh Pasta Take your pasta maker out of its basement hidey-hole. It's time to crank out some killer fettuccine. Niki Achitoff-Gray
Entertaining Friday Night Meatballs: How to Change Your Life With Pasta How the simple act of gathering for dinner with friends transformed one family's life. Sarah Grey
Cooking Techniques Does Adding Pasta Water Really Make a Difference? Starchy water equals perfectly sauced pasta. Daniel Gritzer
Cooking Techniques How Salty Should Pasta Water Be? "Salty like the sea"? No, not that salty, please. Daniel Gritzer
Editors' Picks The Perfect Pan for Pasta Italy's secret pasta weapon can now be yours. Daniel Gritzer
Buying Guides The Best Tools for Homemade Fresh Pasta Everything you need to make the best fresh pasta at home. Ariel Kanter
Books The Best Cookbooks for Making Fresh Pasta Dive into the magical world of fresh pasta with @eatandcry's favorite cookbooks on the market Niki Achitoff-Gray
Baking How Gluten Works in Bread, Noodles, Pasta, Pie Dough, and More What "gluten-free" actually means, and how wheat protein enhances doughs, batters, and baked goods of all kinds. The Serious Eats Team
Features Obsessed: Resurrecting the Art of Fresh Pasta An Italian artisanal pasta-maker on the importance of flour. Niki Achitoff-Gray
Entertaining Friday Night Meatballs: How to Change Your Life With Pasta How the simple act of gathering for dinner with friends transformed one family's life. Sarah Grey
Culture Starch Madness: The Final Forks Only four pasta shapes remain in contention for the title. Sasha Marx
Culture Starch Madness: Cavatappi Crowned Champions The corkscrews-that-could take the Starch Madness title. Sasha Marx
Pasta Love Pasta and a Good Cause? This Starch Madness Merch Is for You Here to help you build a fully immersive pasta environment. The Serious Eats Commerce Team
Pasta The Pasta-Themed Soundtrack We've All Been Waiting For Six pasta-centric songs to groove to for Starch Madness. Niki Achitoff-Gray
Cuisine Guides The Serious Eats Guide to Pasta Shapes The pasta shape reference you never knew you needed. Sasha Marx
Almonds Pesto alla Trapanese (Sicilian Pesto With Almonds and Tomatoes) Ripe tomato adds fruitiness to this pesto from Sicily. Daniel Gritzer
Condiments and Sauces Roman-Style Spaghetti Alla Carrettiera (Tomato, Tuna, and Mushroom Pasta) A lightly spicy and flavorful sauce made from tomatoes, tuna, and dried mushrooms. Daniel Gritzer
Italian Beet-Colored Fresh Pasta Deep purple-red beets are used to transform classic fresh egg pasta into an eye-catching but simple main course. Niki Achitoff-Gray
American American Chop Suey (Macaroni, Beef, and Cheese Skillet Casserole) A New England classic that ought to be eaten everywhere. J. Kenji López-Alt
Dairy-Free Pasta With Vegan Chickpea Sauce Think of it as a variation on classic pasta e fagioli, just with a lot more pasta. Daniel Gritzer
Cheese Spinach and Ricotta Manicotti Classic Italian-American ricotta and spinach manicotti, made with fresh pasta and a few little tricks. J. Kenji López-Alt
Condiments and Sauces Sicilian-Style Spaghetti Alla Carrettiera (Fresh Tomato and Garlic Sauce) This fresh pasta sauce comes together in the time it takes to cook spaghetti Daniel Gritzer
Clams, Mussels, and Oysters Spaghetti alle Vongole in Bianco A light yet flavorful pasta infused with briny clams, garlic, white wine, and chili flakes. Daniel Gritzer
Appetizers and Hors d'Oeuvres Vegan Dan Dan Noodles Mushrooms are the key to this vegan rendition of one of our favorite Sichuan noodle dishes. J. Kenji López-Alt
Bacon Creamy Orecchiette With Spring Onions, Fennel, and Bacon Turn spring vegetables into a creamy pasta sauce instead of soup. Sasha Marx
Baking Classic Italian-American Stuffed Shells With Ricotta and Spinach Comfort food at its best. Daniel Gritzer
Italian Roast Pork Shoulder Ragù in Bianco With Pasta Turn leftover roast pork shoulder into a bright and silky pasta sauce. Sasha Marx
Italian Shrimp Fra Diavolo (Spaghetti With Spicy Tomato Sauce) A spicy tomato sauce loaded with shellfish flavor. Daniel Gritzer
Cook the Book Spaghetti Junction: The $4 Spaghetti That Tastes Almost as Good as the $24 Spaghetti From Roy Choi's 'L.A. Son' Kate Williams
Dairy-Free Spaghetti con la Colatura di Alici (Pasta With Colatura) Punch up your aglio e olio pasta game with this aged Italian fish sauce. Sasha Marx
Fish Easy One-Pot, No-Knife, Lighter Tuna Noodle Casserole Pasta with a light and creamy sauce and tender chunks of tuna. J. Kenji López-Alt
Pasta Salad 13 Stellar Pasta Salads for Summer Say goodbye to greasy, unappetizing pasta salad with these recipes. The Serious Eats Team
Pasta 8 Recipes That Start With Homemade Pasta These fresh pasta recipes are well worth the extra time. The Serious Eats Team
Italian 10 Saucy Italian Pasta Dishes You Should Know and Love These are the sauces you'll come back to again and again. Elazar Sontag
Italian 12 Lasagna Recipes, From Meaty Bolognese to Vegan Variations 12 lasagna recipes, from meaty and rich to vegan and...rich. Rabi Abonour
Pasta 27 Quick and Easy Pasta Recipes for Simple Weeknight Meals Pasta is one of our favorites for getting dinner on the table fast. Here are 27 no-hassle recipes. Rabi Abonour
Pasta 18 Light and Summery Pasta Recipes 18 light, summery pasta dishes to rustle up for dinner Laurel Randolph
Italian 10 Common Crimes Against Pasta You Don’t Have to Commit Are you guilty as charged? Daniel Gritzer
Cuisine Guides The Serious Eats Guide to Pasta Shapes The pasta shape reference you never knew you needed. Sasha Marx
Cooking Techniques Forget Boiling! Use Less Salt! Plus More Tips for Better, Easier Pasta We bust some pasta myths wide open (P.S. You're probably using too much water) The Serious Eats Team
Cooking Techniques The New Rules of Pasta Salad Simple steps to build a better pasta salad. Daniel Gritzer
Cooking Techniques How to Color Fresh Pasta Sometimes you want your pasta to be bright pink, dammit! Here's how @eatandcry does it Niki Achitoff-Gray
Cooking Techniques How to Make Perfect Ravioli From Scratch Let @eatandcry show you how to make picture-perfect ravioli Niki Achitoff-Gray
Cooking Techniques How to Make Perfect Tortellini From Scratch Making tortellini from scratch? Totally hardcore. @eatandcry shows you how Niki Achitoff-Gray
Cooking Techniques The Science of the Best Fresh Pasta Take your pasta maker out of its basement hidey-hole. It's time to crank out some killer fettuccine. Niki Achitoff-Gray
Entertaining Friday Night Meatballs: How to Change Your Life With Pasta How the simple act of gathering for dinner with friends transformed one family's life. Sarah Grey
Cooking Techniques Does Adding Pasta Water Really Make a Difference? Starchy water equals perfectly sauced pasta. Daniel Gritzer
Cooking Techniques How Salty Should Pasta Water Be? "Salty like the sea"? No, not that salty, please. Daniel Gritzer
Editors' Picks The Perfect Pan for Pasta Italy's secret pasta weapon can now be yours. Daniel Gritzer
Buying Guides The Best Tools for Homemade Fresh Pasta Everything you need to make the best fresh pasta at home. Ariel Kanter
Books The Best Cookbooks for Making Fresh Pasta Dive into the magical world of fresh pasta with @eatandcry's favorite cookbooks on the market Niki Achitoff-Gray
Baking How Gluten Works in Bread, Noodles, Pasta, Pie Dough, and More What "gluten-free" actually means, and how wheat protein enhances doughs, batters, and baked goods of all kinds. The Serious Eats Team
Features Obsessed: Resurrecting the Art of Fresh Pasta An Italian artisanal pasta-maker on the importance of flour. Niki Achitoff-Gray
Entertaining Friday Night Meatballs: How to Change Your Life With Pasta How the simple act of gathering for dinner with friends transformed one family's life. Sarah Grey
Culture Starch Madness: The Final Forks Only four pasta shapes remain in contention for the title. Sasha Marx
Culture Starch Madness: Cavatappi Crowned Champions The corkscrews-that-could take the Starch Madness title. Sasha Marx
Pasta Love Pasta and a Good Cause? This Starch Madness Merch Is for You Here to help you build a fully immersive pasta environment. The Serious Eats Commerce Team
Pasta The Pasta-Themed Soundtrack We've All Been Waiting For Six pasta-centric songs to groove to for Starch Madness. Niki Achitoff-Gray
Cuisine Guides The Serious Eats Guide to Pasta Shapes The pasta shape reference you never knew you needed. Sasha Marx