Roasted Cauliflower With Pine Nut, Raisin, and Caper Vinaigrette

Caramelized roasted cauliflower with a pine nut, raisin, and caper vinaigrette.

Beet and Citrus Salad With Pine Nut Vinaigrette

Sweet and earthy beets are at their best in this salad.

Wild Rice Salad With Mushrooms, Celery Root, and Pine Nuts

An earthy, savory treatment for an earthy grain.

Cook the Book: Frankies' Meatballs

Cantonese-Style Tofu, Pine Nut, and Jicama Lettuce Cups (San Choi Bao)

Crisp lettuce leaves filled with diverse flavors and textures, from crunchy jicama to toasty pine nuts.

Shredded Kale Salad With Pine Nuts, Currants, and Parmesan

Healthy & Delicious: Spaghetti Squash with Ricotta, Sage, and Pine Nuts

Green Bean Salad With Pickled Peppers and Anchovy Dressing

Tender-crisp green beans tossed in a savory dressing flavored with anchovies and Worcestershire sauce.

Cook the Book: Catalan-Style Turkey

Rosemary Pine Nut Sables

Oyster and Sausage Stuffing

Sautéed Bok Choy with Caramelized Onions, Golden Raisins, and Toasted Pine Nuts

Dinner Tonight: Tomato Sauce with Pine Nuts, Capers, Olives, and Raisins

Lemon Pine Nut Biscotti

Pine Nut-Orange Caramel Sauce

Creamy Polenta with Chicken, Caramelized Shallots, Arugula

Dinner Tonight: Thyme-Rubbed Pork Chops with Pesto

Pignoli Cookies

Carolina Gold Rice Salad from 'Around the Southern Table'

Fine Cooking's Rosemary and Pine Nut Cookies

Dinner Tonight: Pasta with Bacon and Corn 'Pesto'

Pine Nut Pound Cake With Blood Orange Glaze

French in a Flash: Whole Wheat Pissaladière Pizza with Tapenade, Pine Nuts, Goat...