Chinese Cantonese-Style Tofu, Pine Nut, and Jicama Lettuce Cups (San Choi Bao) Crisp lettuce leaves filled with diverse flavors and textures, from crunchy jicama to toasty pine nuts. J. Kenji López-Alt
Christmas Beet and Citrus Salad With Pine Nut Vinaigrette Sweet and earthy beets are at their best in this salad. J. Kenji López-Alt
Healthy and Delicious Healthy & Delicious: Spaghetti Squash with Ricotta, Sage, and Pine Nuts Kristen Swensson Sturt
Apple Apple Sujeonggwa (Korean Cinnamon-Ginger Punch) Spiced apple pie, but make it a warming non-alcoholic punch. Sunny Lee
American Wild Rice Salad With Mushrooms, Celery Root, and Pine Nuts An earthy, savory treatment for an earthy grain. Daniel Gritzer
Christmas Green Bean Salad With Pickled Peppers and Anchovy Dressing Tender-crisp green beans tossed in a savory dressing flavored with anchovies and Worcestershire sauce. J. Kenji López-Alt
French French in a Flash: Whole Wheat Pissaladière Pizza with Tapenade, Pine Nuts, Goat Cheese Kerry Saretsky
Chinese Cantonese-Style Tofu, Pine Nut, and Jicama Lettuce Cups (San Choi Bao) Crisp lettuce leaves filled with diverse flavors and textures, from crunchy jicama to toasty pine nuts. J. Kenji López-Alt
Christmas Beet and Citrus Salad With Pine Nut Vinaigrette Sweet and earthy beets are at their best in this salad. J. Kenji López-Alt
Healthy and Delicious Healthy & Delicious: Spaghetti Squash with Ricotta, Sage, and Pine Nuts Kristen Swensson Sturt
Apple Apple Sujeonggwa (Korean Cinnamon-Ginger Punch) Spiced apple pie, but make it a warming non-alcoholic punch. Sunny Lee
American Wild Rice Salad With Mushrooms, Celery Root, and Pine Nuts An earthy, savory treatment for an earthy grain. Daniel Gritzer
Christmas Green Bean Salad With Pickled Peppers and Anchovy Dressing Tender-crisp green beans tossed in a savory dressing flavored with anchovies and Worcestershire sauce. J. Kenji López-Alt
French French in a Flash: Whole Wheat Pissaladière Pizza with Tapenade, Pine Nuts, Goat Cheese Kerry Saretsky