Homemade Pistachio Paste

This flavorful pistachio spread offers a colorful twist on almond paste, for vibrant and nutty pistachio desserts.

Hello Dolly Bars

Coconut, chocolate chips, pecans, and a graham cracker base.

Romesco Sauce

A bold, hearty, sauce that's delicious on almost anything, and just happens to be vegan.

Ghanaian Chicken and Peanut Stew (Groundnut Soup)

A rich, creamy, and hearty stew.

Elvis Presley's Favorite Peanut Butter Sandwich

Dark Chocolate Easter Cookies

Give cheap Easter candy new life in these ultra-dark chocolate cookies.

Roasted Brussels Sprouts With Bacon, Pecans, and Maple-Balsamic Vinaigrette

Caramelized roasted Brussels sprouts doused in a maple-balsamic vinaigrette and topped with bacon and pecans.

Orgeat

Pesto alla Trapanese (Sicilian Pesto With Almonds and Tomatoes)

Ripe tomato adds fruitiness to this pesto from Sicily.

Chickpea, Coconut, and Cashew Curry

Homemade Pistachio Cream

A fast and simple garnish made from homemade pistachio paste and cream.

Vegan Peanut, Sweet Potato, and Kale Soup With Coconut

One part West African, one part Thai, two parts delicious.

Haricots Verts Amandine (French-Style Green Beans With Almonds)

The classic French side dish in its simplest, most perfect form.

Panang Neua (Thai Panang Beef Curry)

Rich and nutty Thai beef curry.

Ajo Blanco (Spanish Chilled "White Gazpacho" Bread and Almond Soup)

Spain's tomato-free gazpacho.

Roasted Cauliflower With Pine Nut, Raisin, and Caper Vinaigrette

Caramelized roasted cauliflower with a pine nut, raisin, and caper vinaigrette.

Almond Biscotti With Anise

The perfect choice for care packages, cookie jars, and holiday gifting.

Spumoni Ice Cream Terrine

Hummingbird Skillet Cake

A hearty pineapple-banana cake, baked in a cast iron skillet and topped with cream cheese frosting.

Spicy Peanut Noodle Salad With Cucumbers, Red Peppers, and Basil (Vegan)

A vegetable-heavy spin on cold peanut noodles.

Chocolate Dipped Almond Horns

Pistachio Buns

After making pistachio ice cream, turn those milk-soaked pistachios into the homemade pistachio paste that's laced into every bite of these fluffy, nutty buns.

Peanut Buttery Hummus (No Tahini)

Lactation Cookies

Treat nursing mothers to a batch of these malted oatmeal chocolate chip cookies, studded with macadamia nuts and scented with spices.

How to Blanch Pistachios (and When You Need To)

When recipes need a bold pistachio flavor, it's time to ditch those papery skins.

How to Blanch Almonds

Skins versus shirts!

How to Add Rich, Nutty Depth to Any Ice Cream Recipe

Go nuts about ice cream with @maxfalkowitz

Toasting Nuts? The Microwave is Your Best Friend

Quick food hack: toast your nuts in the microwave for faster, more consistent, better results.

7 Nut and Seed Butters for Your Pantry

Foraged Flavor: Wild Hickory Nuts

Serious Reads: Creamy and Crunchy, by Jon Krampner

Taste Test: Crunchy Peanut Butter, Stir

Taste Test: Crunchy Peanut Butter, No-Stir

Taste Test: Peanut Butter, Creamy

Tasting P.B. Loco's Wacky Line of Peanut Butters

The Real Origins of the Boiled Peanut

You think you know boiled peanuts? Think again

East, West, Then Backward: Falling for Groundnut Soup in Ghana

A simple bowl of peanut stew salvages a root-seeking trip gone awry.

Share Your Sweets: Peanut Butter

Share Your Sweets: Almond Sweets

How Congress Almost Killed the Southern Boiled Peanut

What do boiled peanuts have to do with civil rights laws? @mossr sets the record straight