A tonkotsu just like the one at your favorite ramen shop.
The best bowl of ramen you've ever made.
Homemade alkaline noodles for ramen.
A classic soy sauce–flavored ramen with a clear broth.
Cold soba noodles with a soy sauce and mirin dipping sauce.
Rich, creamy, and super-savory miso chicken paitan ramen.
A creamy, rich chicken broth that's perfect for noodle soups.
Easy Korean-style ramen in under an hour.
Bake baking soda to produce a strong alkaline salt.
A straightforward noodle dish with wonderful funk and depth.
Each noodle, dipped in sauce, is cold, firm, and rich.