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Hearty and deeply rich.
It doesn't get much easier than this.
Skip the chicken for once.
This all-belly porchetta is as rich and crisp as it comes.
Baked to hearty-yet-refined perfection.
Hearty, fragrant, with a subtle dairy sweetness.
Bag the duck and skip the buckets of fat.
Out of the pan, into your mouth.
Beef tenderloin, a rich mushroom duxelles, foie gras, and prosciutto, all wrapped in a buttery puff pastry crust.
An opulent feast of meats and braised sauerkraut.
Salty, peppery, and luscious.
An intoxicating juxtaposition of flavors.
Savory, earthy, and deeply flavored.
An Italian-American classic.
Full of flavor.
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