Beef The Best Slow-Cooked Bolognese Sauce A few unexpected ingredients and an oven-based technique produce a supremely rich, silky Bolognese. J. Kenji López-Alt
Beef Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers) Spiced Pakistani beef or lamb kebabs, perfect for your next cookout. J. Kenji López-Alt
Dairy-Free Homemade Merguez Sausage This lamb sausage is a powerhouse of spicy and earthy flavor. Joshua Bousel
Christmas Slow-Roasted Boneless Leg of Lamb With Garlic, Rosemary, and Lemon Easy slow-roasted lamb leg that's crispy on the outside and tender within. J. Kenji López-Alt
Christmas Sous Vide Rack of Lamb Sous vide cooking yields perfect rack of lamb, every time. J. Kenji López-Alt
Chimichurri Sous Vide Leg of Lamb With Mint, Cumin, and Black Mustard Robustly flavored leg of lamb—perfectly cooked, thanks to a sous vide circulator—can stand up to an intense seasoning of crunchy mustard seeds and cumin. J. Kenji López-Alt
Beef Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Beef, lamb, or both. You decide. Daniel Gritzer
Father's Day Perfectly Grilled Lamb Rib or Loin Chops The secrets to the best lamb chops on the grill. Joshua Bousel
Beef Kofte Kebabs With Spicy Harissa Yogurt Sauce and Grilled Flatbread (Minced Lamb Kebabs) Kofte kebabs have seasoning built right into them. J. Kenji López-Alt
Beef Chinese-Style Hot Pot With Rich Broth, Shrimp Balls, and Dipping Sauces One pot of simmering broth, tasty homemade shrimp balls, two flavorful dipping sauces, and lots of ideas for what else to cook in the pot. Shao Z.
Grilling Orange and Leek Loukaniko (Greek Sausage) Greek loukaniko with orange and leeks is a brightly flavored sausage that's perfect for summer grilling. Joshua Bousel
Easter Grilled Moroccan-Spiced Rack of Lamb Lamb with paprika, cumin, cayenne, and a bright and fresh pesto-like blend of fresh cilantro, parsley, and lemon juice. Joshua Bousel
Beef The Best Slow-Cooked Bolognese Sauce A few unexpected ingredients and an oven-based technique produce a supremely rich, silky Bolognese. J. Kenji López-Alt
Beef Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers) Spiced Pakistani beef or lamb kebabs, perfect for your next cookout. J. Kenji López-Alt
Dairy-Free Homemade Merguez Sausage This lamb sausage is a powerhouse of spicy and earthy flavor. Joshua Bousel
Christmas Slow-Roasted Boneless Leg of Lamb With Garlic, Rosemary, and Lemon Easy slow-roasted lamb leg that's crispy on the outside and tender within. J. Kenji López-Alt
Christmas Sous Vide Rack of Lamb Sous vide cooking yields perfect rack of lamb, every time. J. Kenji López-Alt
Chimichurri Sous Vide Leg of Lamb With Mint, Cumin, and Black Mustard Robustly flavored leg of lamb—perfectly cooked, thanks to a sous vide circulator—can stand up to an intense seasoning of crunchy mustard seeds and cumin. J. Kenji López-Alt
Beef Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Beef, lamb, or both. You decide. Daniel Gritzer
Father's Day Perfectly Grilled Lamb Rib or Loin Chops The secrets to the best lamb chops on the grill. Joshua Bousel
Beef Kofte Kebabs With Spicy Harissa Yogurt Sauce and Grilled Flatbread (Minced Lamb Kebabs) Kofte kebabs have seasoning built right into them. J. Kenji López-Alt
Beef Chinese-Style Hot Pot With Rich Broth, Shrimp Balls, and Dipping Sauces One pot of simmering broth, tasty homemade shrimp balls, two flavorful dipping sauces, and lots of ideas for what else to cook in the pot. Shao Z.
Grilling Orange and Leek Loukaniko (Greek Sausage) Greek loukaniko with orange and leeks is a brightly flavored sausage that's perfect for summer grilling. Joshua Bousel
Easter Grilled Moroccan-Spiced Rack of Lamb Lamb with paprika, cumin, cayenne, and a bright and fresh pesto-like blend of fresh cilantro, parsley, and lemon juice. Joshua Bousel