The Best Slow-Cooked Bolognese Sauce

A few unexpected ingredients and an oven-based technique produce a supremely rich, silky Bolognese.

Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers)

Spiced Pakistani beef or lamb kebabs, perfect for your next cookout.

Spicy Cumin Lamb Skewers

A Beijing street-food classic.

Slow-Roasted Boneless Leg of Lamb With Garlic, Rosemary, and Lemon

Easy slow-roasted lamb leg that's crispy on the outside and tender within.

Adana Kebabs (Ground Lamb Kebabs)

Homemade Merguez Sausage

This lamb sausage is a powerhouse of spicy and earthy flavor.

Sous Vide Leg of Lamb With Mint, Cumin, and Black Mustard

Robustly flavored leg of lamb—perfectly cooked, thanks to a sous vide circulator—can stand up to an intense seasoning of crunchy mustard seeds and cumin.

Sous Vide Rack of Lamb

Sous vide cooking yields perfect rack of lamb, every time.

Stuffed Eggplant with Lamb and Pine Nuts from 'Jerusalem'

Classic, Savory Shepherd's Pie (With Beef and/or Lamb)

Beef, lamb, or both. You decide.

Chinese-Style Hot Pot With Rich Broth, Shrimp Balls, and Dipping Sauces

One pot of simmering broth, tasty homemade shrimp balls, two flavorful dipping sauces, and lots of ideas for what else to cook in the pot.

Perfectly Grilled Lamb Rib or Loin Chops

The secrets to the best lamb chops on the grill.

Cevapi (Southeastern European Meat and Onion Sausages)

A must-try Balkan sausage.

The Best Lamb Burgers

Funky and delicious.

Kofte Kebabs With Spicy Harissa Yogurt Sauce and Grilled Flatbread (Minced Lamb ...

Kofte kebabs have seasoning built right into them.

Smoked Lamb Barbacoa

First you smoke, then you braise.

Scotch Broth

Fall-Apart Lamb Shanks Braised with Mustard and Mint

Orange and Leek Loukaniko (Greek Sausage)

Greek loukaniko with orange and leeks is a brightly flavored sausage that's perfect for summer grilling.

Grilled Moroccan-Spiced Rack of Lamb

Lamb with paprika, cumin, cayenne, and a bright and fresh pesto-like blend of fresh cilantro, parsley, and lemon juice.

The Nasty Bits: Lamb's Head

Jeff Koehler's Moroccan Grilled Lamb Kefta Brochettes

Butterflied Leg of Lamb

Marc Vetri's Slow-Roasted Lamb Shoulder