Tender lamb takes perfectly to all sorts of spices, fresh herbs, and preparations. Roast it on the bone, char it on the grill, or cook it into pasta sauce with these lamb recipes.
A few unexpected ingredients and an oven-based technique produce a supremely rich, silky Bolognese.
Easy slow roasted lamb leg that's crispy on the outside while tender within.
One pot of simmering broth, tasty homemade shrimp balls, two flavorful dipping sauces, and lots of ideas for what else to cook in the pot.
Perfect rack of lamb, every time.
Spiced Pakistani beef or lamb kebabs, perfect for your next cookout.
Beef, lamb, or both. You decide.
Tender sous vide lamb with crunchy mustard seeds and cumin.
This lamb sausage is a powerhouse of spicy and earthy flavor.
A Beijing street-food classic.
A must-try Balkan sausage.
The oven shoulders most of the heavy lifting in this easy lamb shoulder braise.
Funky and delicious.
These roasted lamb meatballs pair perfectly with a dark, rich porter.
Win over lamb naysayers.