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Cherries in salads, cherries in cakes, or roasted with pork, you can't go wrong with these cherry recipes.
A modern approach to one of America's most iconic desserts.
Crispy on bottom, flaky on top, and nothing but sweet-tart perfection inside.
Take advantage of your farmers-market haul with a mixed-fruit pie.
Simple but satisfying fruit bars, made with your favorite fresh fruit or jam.
A tart and refreshing antidote to mid-winter gloom.
This eggless ice cream tastes like pure cherries and nothing more.
Complex and full-bodied, this sauce is ready to take on just about anything you have on the grill or smoker.
Cherries and pistachios join forces in this buttery frangipane tart.
Because you always need portable pie.
A bright and fruity chocolate cake, perfect for any occasion.
Turn trash into treasure by macerating cherry pits with sugar for a vibrant, no-fuss cherry syrup.
Save your cherry pits from the trash with this simple recipe.
No need to fire up the oven.