Tart, bright red pomegranate seeds add color, flavor, and texture to these satisfying recipes.
A softly frothy drink with mezcal, pomegranate, and harissa.
The original tequila chaser.
This salad of peppery arugula, crisp apples, and juicy pomegranate seeds is as pretty as it is delicious!
Winter produce will save you from your romaine-salad rut.
Muddled bell pepper and strawberry make this creation complex.
A bold, tangy drink gussied up with ruby-red pomegranate and festive sparkling wine.
Bright, bubbly, and ruby-red: a perfect party drink for the holidays.
Pomegranates (the pom) and apples (the pomme) are the stars of this sparkling drink.
A hearty sweet and savory salad for wintry weather.
Pomegranate juice replicates the acidity, astringency, and caramel sweetness of vermouth.
Pomegranate and grapefruit juices complement bitter Campari in this light, brunch-friendly cocktail.
An easy pitcher cocktail made with pomegranate and sparkling wine.
Cranberries and pomegranate combine for a sweeter, tarter, all-around fruitier take on the original.