Italian Salsa Verde With Parsley and Capers

The secret is an egg.

Easy No-Knead Olive-Rosemary Focaccia With Pistachios

This crusty, moist focaccia requires no kneading or stretching.

Black Olive Tapenade With Garlic, Capers, and Anchovies

The classic olive spread from Provence.

The Ultimate Greek Salad

A study in contrasts: fresh and aged, salty and refreshing, all rolled into one.

Sous Vide Leg of Lamb With Black Olives

Cook your lamb leg low and slow using a sous vide circulator for a tasty Easter roast that (mostly) takes care of itself.

Martini Oaxaqueño (Mezcal Dirty Martini With Castelvetrano Olives)

Bright, briny, and refreshing, with a delicate touch of smoke.

Deviled Eggs With Confit Tuna, Olives, Tomato, and Olive Oil

The flavors of a Niçoise salad in a bite-sized snack.

Dried Olive and Miso Shake (The Best Vegan Parmesan Substitute)

Dried olives and miso paste are the secret to this sprinkle-on-everything condiment.

Traditional Provençal Tapenade With Capers, Anchovies, and Tuna

A recipe inspired by the original Provençal tapenade.

Dinner Tonight: Pasta with Olive Tapenade

Slow-Cooker Ropa Vieja With Black Beans and Rice

This Cuban dish of shredded stewed beef flavored with a vinegary tomato and pepper sauce is a natural choice for the slow cooker.

Triple Garlic Pasta With Oven-Dried Tomatoes, Olives, and Breadcrumbs

A flavor-packed vegan pasta dish made with oven-dried tomatoes, garlic, olives, and crispy seasoned breadcrumbs.

Dinner Tonight: Pan-Roasted Whole Fish with Olives

Cook the Book: Provençal Olive Fougasse

Snap Pea and Radicchio Salad With Garlic Yogurt Dressing

Bitter charred radicchio is tamed by sweet sugar snap peas and a cool garlic yogurt dressing.

Smitten Kitchen's Harvest Roast Chicken with Grapes, Olives, and Rosemary

Zucchini and Roasted Tomatoes With Pasta and Dried Olive Flavor Shake

Roasted zucchini and tomatoes are the star of the dish; pasta just plays a supporting role.

Braised Chicken with Apricots, Green Olives, and Herbed Couscous

Rustic Chicken Stew with Tomatoes, Olives, and Red Wine

Muffuletta Shooter's-Style Sandwiches

The classic New Orleans cold cut and olive salad sandwich gets pressed.

New Orleans-Style Olive Salad

A light and easy salad.

Whole Grilled Fish With Olive-Tomato Compote

The secrets to perfect whole grilled fish, every time.

Healthy & Delicious: Provençal Deviled Eggs

Filled with bits of olive, caper, sun-dried tomato, Dijon, and various herbs.

Pan Fried Whitefish with Artichokes, Olives, and Sun-Dried Tomatoes

What the Label Won't Tell You: How to Buy a Good Bottle of Olive Oil

Everything you need to know to buy a better bottle of extra-virgin olive oil.

How to Chop Capers and Olives

Cooking With Olive Oil: Should You Fry and Sear in It or Not?

Is the advice to not sauté and fry with olive oil over high heat true? We look at the science.

A Beginner's Guide to Olives: 14 Varieties Worth Seeking Out

What the Label Won't Tell You: How to Buy a Good Bottle of Olive Oil

Everything you need to know to buy a better bottle of extra-virgin olive oil.

What the Label Won't Tell You: How to Buy a Good Bottle of Olive Oil

Everything you need to know to buy a better bottle of extra-virgin olive oil.

My Pie Monday: Pizzasnob's Clam & Olive Pizza