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Coconut lends moisture and flavor to these curries, drinks, desserts, and other show-stopping recipes.
Inspired by a coconut breakfast porridge found commonly throughout the Caribbean.
This date cake is big on vanilla flavor (and booze, so be careful when serving before noon).
Tres leches is typically topped with whipped cream, but this one gets a toasted marshmallow cap with bits of coconut.
For a change of pace, ditch the cinnamon and grab the green curry instead for this savory French toast.
This snack is flavored with a fragrant mix of coconut, chili power, lemongrass, garlic, and ginger.
Not just for curry: everything you can (and should) do with coconut milk
According to @thefoodlab, one brand of bottled coconut water destroys all others