Coconut lends moisture and flavor to these curries, drinks, desserts, and other show-stopping recipes.
Coconut, chocolate chips, pecans, and a graham cracker base.
Fruity ají amarillo paired with mellow coconut milk transforms this braise into a one-pot wonder.
An addictive Thai dessert, seasoned with salty-sweet coconut milk and served with fragrant sliced mango.
Chewy on the inside, crunchy on the outside, coconutty all the way through.
It's loaded with coconut at every step.
Taste the tropics, not ice water.
Perfectly cooked soft eggs and toast spread with coconut-based kaya jam.
These moist cupcakes get a punch of flavor from coconut milk and chopped coconut.
One part West African, one part Thai, two parts delicious.
Cod poached in coconut milk with lemongrass and ginger.
An Indian-influenced lentil soup that hits all the right notes.
Buttercream goes tropical.
This Hawaiian chilled coconut pudding is refreshing and simple.
French technique, Thai flavors.
Not just for curry: everything you can (and should) do with coconut milk
According to @thefoodlab, one brand of bottled coconut water destroys all others