DIY Sour Mix

Slow-Roasted Boneless Leg of Lamb With Garlic, Rosemary, and Lemon

Easy slow-roasted lamb leg that's crispy on the outside and tender within.

Charred-Lemon Gin Sparkler

The caramel depth and toned-down tartness of seared lemon is a total game-changer in this gin drink.

Sidecar

An entrancing mixture of brandy, lemon juice and orange liqueur.

Fresh Lemon Syrup

White Lady

The sharp bites of gin and lemon are beautifully tempered by Cointreau in this classic sour.

Pasta al Limone

Bright and fragrant citrus finds its way into this comforting bowl of spaghetti.

Charred Broccoli With Manchego, Hazelnuts, and Honey

A fresh snowfall of...cheese.

Slow-Cooker Leftover Turkey, Lemon, and Couscous Soup

Sunny Lemon Bars

Soft, rich lemon bars that slice into neat squares.

Easy Pan-Roasted Chicken Breasts With Lemon and Rosemary Pan Sauce

Shio Tare (Salt Seasoning Sauce for Ramen)

A simple but concentrated lemon-based seasoning for ramen and other dishes.

Five-Minute Grilled Chicken Cutlets With Rosemary, Garlic, and Lemon

Hot and juicy grilled chicken that takes just five minutes to cook.

Crispy Lemon-Ginger Sandwich Cookies

Crunchy lemon-ginger cookies with a refreshing creme filling.

Lemon Meringue Pie

Baking with Dorie: Lemon-Lemon Lemon Cream

Smoky Sage Punch

This citrusy and smoky tea punch is perfect for a holiday crowd.

Lemon Chantilly (Whipped Cream)

Preserved Lemons

Preserved lemons are useful in all sorts of recipes, and they're easy to make.

Garlic-Parsley Butter (Beurre Maître d'Hôtel)

A compound butter flavored with parsley, garlic, and lemon, perfect for grilled seafood.

Fresh Pineapple Syrup

A thick and aromatic alternative to simple syrup.

Grilled Shrimp With Garlic and Lemon

For the best grilled shrimp, skewer them with shells still intact and toss with lemon and garlic. You'll end up with tender, juicy shrimp with a crisply charred crust.

Shagbark's Sangaree (Madeira and Lemon Cocktail)

Sweet-tart, nutty, and not too boozy.

Avgolemono Soup (Greek Lemon-Egg Chicken Soup)

Bright, creamy, and soothing.

Lavender, Lemon, and Honey Spatchcocked Roast Chicken

18 Refreshing Recipes for Lemonade and Limeade

There's nothing we want more on a hot summer day.

Serious Entertaining: A Special Summer Birthday Cake

Why Preserved Lemons Belong on Your Shelf

How to incorporate the intense citrus and umami power of preserved lemon into your cooking.