The official credit card of Serious Eats
A range of tart grapefruit recipes, from bruléed snacks to super simple cocktails.
Light, bright, and easy.
There's a reason citrus and roasted beets are a time-honored combination.
Grapefruit and lime bring acidity balanced by tequila's vegetal verve, Campari's bitterness, and a hint of salt for focus.
This vodka drink offers a tart and herbal start to your day.
Bright, tart, savory, and a little smoky, this frozen cocktail is a new favorite.
On a hot day, you can't beat this beer lightened up with homemade citrusy soda.
A rich tahini-miso dressing sets off a satisfying salad of grapefruit, avocado, and crispy tofu.
This bourbon and sparkling wine punch gets a delicate, fresh flavor from grapefruit and rosemary-laced Aperol.
It doesn't get much easier than this combo of bourbon and grapefruit.
Grapefruit beer delivers the sparkle.
An agave-spiked riff on the Salty Dog.
A flexible, refreshing pitcher drink.
This sparkling sangria makes use of the French aperitif Lillet Rosé, which comes already flavored with sweet and bitter orange peel and fruit liqueurs.
Ginger liqueur gives this Paloma variation a spicy kick.
A pour of sparkling wine unites the flavors of fresh grapefruit juice and spicy ginger liqueur.
A supremely balanced brunch drink.
The right cut for citrus fruit can make a world of difference in your finished dish.