Citrus Recipes

Sunny Lemon Bars

Soft, rich lemon bars that slice into neat squares.

The Perfect Michelada (Spicy Mexican Beer and Lime Cocktail Rec...

Add as much (or as little) lime and hot sauce to this light, savory beer drink as you want.

DIY Sour Mix

Trevisano Radicchio Salad With Satsumas, Pistachios, and Calabrian Chili...

Winter produce will save you from your romaine-salad rut.

Italian-Style Grilled Octopus

Tenderized octopus, lightly grilled and dressed with lemon and olive oil, makes a perfect summery starter.

Slow-Roasted Boneless Leg of Lamb With Garlic, Rosemary, and Lemon

Easy slow roasted lamb leg that's crispy on the outside while tender within.

Pasta al Limone

Bright and fragrant citrus finds its way into this comforting bowl of spaghetti.

Sidecar

An entrancing mixture of brandy, lemon juice and orange liqueur.

Cuba Libre Cocktail

What a Cuba Libre cocktail really is (hint: it's more than just a rum and Coke), and how to make it.

Fresh Lemon Syrup

Easy Pan-Roasted Chicken Breasts With Lemon and Rosemary Pan Sauce

Ponzu Sauce (Japanese Citrus Dipping Sauce)

A classic Japanese citrus sauce.

White Lady

The sharp bites of gin and lemon are beautifully tempered by Cointreau in this classic sour.

Sopa de Lima (Yucatán-Style Lime Soup)

A Yucatecan twist on classic Mexican tortilla soup.

Preserved Lemons

Preserved lemons are useful in all sorts of recipes, and they're easy to make.

DIY Orange Bitters

Duck à l'Orange

The sauce for this duck à l'orange recipe is designed to walk the tightrope of flavor, perfectly suited to cutting through the richness of the roasted duck.

Lemon Chantilly (Whipped Cream)

5-Minute Grilled Chicken Cutlets With Rosemary, Garlic, and Lemon

Hot and juicy grilled chicken that takes just five minutes to cook.

DIY Limoncello

Sweet, sunshine-colored, lemon zest liqueur.

Great Gatsby

Light, bright, and easy.

Homemade Conversation Hearts

These adorable candies are sure to melt your heart.

Crispy Citrus-Candied Pistachios

Roasted-Beet and Citrus Salad With Ricotta and Pistachio Vinaigrette

There's a reason citrus and roasted beets are a time-honored combination.