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Crumbles, ice creams, parfaits, and more recipes to celebrate the arrival of summer berries.
A summertime classic, perfected.
Simple but satisfying fruit bars, made with your favorite fresh fruit or jam.
Crisp on the top, tender but fluffy in the middle, with a hint of lemon, too.
All you need is five minutes, three ingredients, and a food processor.
Fruity, tangy, and fresh.
Buttery, crisp, and delicious.
A simple, no-fuss summer dessert.
This ice cream nails that fresh berry flavor without compromising on a rich, creamy texture.
Take advantage of your farmers-market haul with a mixed-fruit pie.
Make a bright and vibrant fruit frosting with freeze-dried strawberries.
This summer vodka cocktail is light, not too sugary, and eminently day-drinkable.
An easy, colorful way to upgrade your favorite desserts.
How to make vibrant, flavorful, and totally customizable no-churn ice cream.
Don't let that ripe berry flavor fool you, there's plenty of rum here, too.
Rich with brown sugar and tangy yogurt.
Didn't ripen in the field? Make up the difference in your kitchen.
A classic strawberry jam with infinite flavor variations.
Maximum return for minimum investment.