The perfect apple pie, homemade caramel apples, applesauce, and more.
And easy custardy pancake that's loaded with caramelized apples.
Buttery, crisp, and filled with warm spices.
Fall is in the air.
A no-fuss method for classic apple pie.
Tender apples and cinnamon are natural additions to this fuss-free baked oatmeal.
Easier than pie and just as—if not more—delicious.
A no-fuss recipe for homemade applesauce that's miles above the jarred stuff.
We cook this brined turkey over applewood for a smoky-sweet bird with picture-perfect mahogany skin.
With the right ingredients, applesauce can be so much more than meets the eye.
Rye flour give these pancakes a hearty texture and nutty flavor.
A bright and sweet-tart slaw made with Granny Smiths.
Roasted squash and sage bring autumnal flavors to this Italian favorite.
This salad of peppery arugula, crisp apples, and juicy pomegranate seeds is as pretty as it is delicious!
Tart apples and raisins combine in this classic Austrian pastry.
There's more to mulling good cider than swirling in a couple sticks of cinnamon.
Tender cider-poached apples to dress up your favorite desserts.
Apple brandy meets Negroni.