Omelette Recipes

Pork Fried Rice Omelette With Okonomiyaki Sauce (Omurice)

No expert omelette-making required.

Thai-Style Omelet (Khai Jiao)

Soft inner layers and crispy edges, perfect over steamed rice.

Tortilla Española (Spanish Egg and Potato Omelette)

The perfect snack or meal, hot or cold, any time of day.

Soufflé Omelette With Cheese

Beating the egg whites leads to lofty results.

Diner-Style Ham and Cheese Omelette for Two

Fluffy, tender, and hearty.

Classic French Omelette

Our foolproof technique for a smooth, tender exterior and a soft, custardy interior.

Flipped Frittata With Asparagus, Spinach, Ham, and Cheese

A quicker frittata, no broiler required.

Omelette-Topped Ketchup Fried Rice With Chicken (Omurice)

An unlikely combo that works.

Home-Style Tamagoyaki (Japanese Rolled Omelette)

This deeply savory Japanese omelette comes together in just minutes.

French Omelette With Cheese

A classic French omelette with a center of melted cheese.

Chinese-Style Layered Omelette

All about that eggy simplicity (and scallions and soy sauce).

Salt-and-Vinegar Spanish Tortilla With Quick Cheaty Allioli

A delicious idea born out of poor planning, with a little help from José Andrés.

Sunday Brunch: Hangtown Fry

Frittata With Bacon, Corn, and Gruyère

Eggs, bacon, and corn, in their happy place.

Taiwanese Oyster Omelet

This night market snack is as much about its abundance of textures as it is about flavor.

French Omelette With Fines Herbes

A mixture of aromatic fresh herbs flavor this classic French omelette that's smooth on the outside, custardy within.

Dinner Tonight: Denver Omelet

Ham, peppers, mushrooms, cheddar cheese, and onion––It's a classic for a reason.

Spinach and Feta Frittata

The Nasty Bits: Chicken Liver Omelet

Indian Masala Omelet

Diner-Style Asparagus, Bacon, and Gruyère Omelette for Two

A fluffy, lightly browned omelette of smoky bacon and spring vegetables.

Gruyère Chive Omelette

Asparagus and Goat Cheese Omelet For Two

Sunday Brunch: Chard and Onion Omelet