Omelette Recipes

Tortilla Española (Spanish Egg and Potato Omelette)

The perfect snack or meal, hot or cold, any time of day.

Thai-Style Omelet (Khai Jiao)

Soft inner layers and crispy edges, perfect over steamed rice.

Diner-Style Ham and Cheese Omelette for Two

Fluffy, tender, and hearty.

Soufflé Omelette With Cheese

Beating the egg whites leads to lofty results.

Classic French Omelette

Our foolproof technique for a smooth, tender exterior and a soft, custardy interior.

French Omelette With Cheese

A classic French omelette with a center of melted cheese.

Frittata With Bacon, Corn, and Gruyère

Eggs, bacon, and corn, in their happy place.

Chinese-Style Layered Omelette

All about that eggy simplicity (and scallions and soy sauce).

Pork Fried Rice Omelette With Okonomiyaki Sauce (Omurice)

No expert omelette-making required.

Flipped Frittata With Asparagus, Spinach, Ham, and Cheese

A quicker frittata, no broiler required.

Omelette-Topped Ketchup Fried Rice With Chicken (Omurice)

An unlikely combo that works.

French Omelette With Fines Herbes

A mixture of aromatic fresh herbs flavor this classic French omelette that's smooth on the outside, custardy within.

Taiwanese Oyster Omelet

This night market snack is as much about its abundance of textures as it is about flavor.

Salt-and-Vinegar Spanish Tortilla With Quick Cheaty Allioli

A delicious idea born out of poor planning, with a little help from José Andrés.

Dinner Tonight: Denver Omelet

Ham, peppers, mushrooms, cheddar cheese, and onion––It's a classic for a reason.

Indian Masala Omelet

Sunday Brunch: Chard and Onion Omelet

The Nasty Bits: Chicken Liver Omelet

Diner-Style Asparagus, Bacon, and Gruyère Omelette for Two

A fluffy, lightly browned omelette of smoky bacon and spring vegetables.

Spinach and Feta Frittata

Sunday Brunch: Hangtown Fry

Spring Ramp and Asparagus Frittata

A deliciously hassle-free showcase for great produce.

Calvados Omelette From 'Prune'

Gruyère Chive Omelette