Recipes by Ingredient

The Best Crispy Roast Potatoes Ever

These are the crispiest, most flavorful roast potatoes you'll ever make.

Slow-Roasted Beef Tenderloin

The best cooking method for the most tender cut of meat around.

Sichuan-Style Wontons in Hot and Sour Vinegar and Chili Oil Sauce (Suanl...

Sous Vide Steaks

Perfectly even edge-to-edge cooking and foolproof results.

Cheese Sauce for Cheese Fries and Nachos

An ooey gooey, creamy, tangy dip that's perfect for fries, nachos, and whatever else you want to bathe in "liquid gold."

Perfect Prime Rib

Start low and slow in the oven and finish at 500°F for the juiciest, most flavorful, evenly cooked prime rib roast.

Rich and Creamy Tonkotsu Ramen Broth

A tonkotsu just like the one at your favorite ramen shop.

Ultra-Crispy Slow-Roasted Pork Shoulder

Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful.

Hello Dolly Bars

Coconut, chocolate chips, pecans, and a graham cracker base.

New Orleans–Style Red Beans and Rice

Red beans and rice are good right away, but they're even better the next day.

Serious Eats' Halal Cart-Style Chicken and Rice With White Sauce 

Take the Halal cart home with you.

The Best Yorkshire Pudding

Tall and light with a crisp shell and a lightly chewy center.

Easy Fried Rice

Light seasoning helps fried rice shine.

Singapore Noodles

Stir-fried rice noodles with shrimp, pork, and vegetables.

Traditional French Cassoulet

Crispy, Crunchy, Golden Shredded Hash Browns

The secret to extra-crunchy hash browns: cooking your potatoes in the microwave first.

Butter-Basted, Pan-Seared Thick-Cut Steaks

Perfectly cooked butter-basted steak, with a deep brown crust flavored with aromatics.

Duck à l'Orange

The sauce for this duck à l'orange recipe is designed to walk the tightrope of flavor, perfectly suited to cutting through the richness of the roasted duck.

Cacio e Pepe (Spaghetti With Black Pepper and Pecorino Romano)

Sous Vide Salmon

Never overcook your salmon again.

Sous Vide Pork Tenderloin

Pork tenderloin makes for an easy and elegant centerpiece to any meal.

Indian Village Chicken Curry

An intensely spicy, flavorful, and satisfying rustic chicken curry.

Pasta al Limone

Bright and fragrant citrus finds its way into this comforting bowl of spaghetti.

Sous Vide Pork Chops