Micro-Steamed Asparagus With Poached Egg and Walnut Vinaigrette

Harness the power of your microwave to make perfect steamed asparagus.

Radish-Top Pasta from 'The French Market Cookbook'

Avocado, Arugula, and Walnut Sandwiches

As simple as it gets, but super-satisfying.

French in a Flash: Quatre Épices Candied Nuts

Maple and Walnut Cornbread

Toasted walnuts give this tender, maple syrup-sweetened cornbread a nice crunch.

Zucchini with Feta, Walnuts and Dill

Traditional Ashkenazi Charoset With Apples and Walnuts

A straightforward mix of apples, toasted walnuts, and sweet red wine, with some sugar and cinnamon tossed in for good measure.

Walnut Herb Pesto

Grilling: Wilted Spinach and Portobello Salad

Raw Carrot Cake "Muffins"

Sunday Supper: Linguine alle Noci (Linguine with Walnut Sauce)

Shiitake with Walnut Purée Pizza

Walnut-Habanero Salsa With Roasted Garlic and Orange

Roasted garlic and toasted nuts temper the bold flavor of this habanero- and orange juice-spiked dip.