Tender roasted sweet potatoes with olive oil, parsley, and a touch of honey.
One part West African, one part Thai, two parts delicious.
Sweet potatoes star in these crisp-tender vegan quesadillas.
Leftover mashed sweet potatoes are even better as moist and tender pancakes.
One skillet = one great breakfast.
Sweet, savory, and buttery.
Richly sweet and creamy innards matched with a slightly crisp exterior.
Meat-free black bean and sweet potato chili packed with complex chili flavor.
Sweet, but in a perfectly balanced way.
A sweet-tart-spicy take on potato salad.
At last, sweet potatoes and apples together in a pie.
A mixture of flavors and textures in a hearty vegetarian bowl.
We love the look of these grilled sweet potatoes.
Brown sugar and cinnamon play up the natural sweetness of this root vegetable mash.
Savory, salty, and sweet.