Sweet potatoes star in these crisp-tender vegan quesadillas.
A sweet potato latke that's just a little sweet, balanced out with squash and carrot and kicked up with fresh ginger.
Tender roasted sweet potatoes with olive oil, parsley, and a touch of honey.
One part West African, one part Thai, two parts delicious.
Brown sugar and cinnamon play up the natural sweetness of this root vegetable mash.
Leftover mashed sweet potatoes are even better as moist and tender pancakes.
Savory, salty, and sweet.
Meat-free black bean and sweet potato chili packed with complex chili flavor.
One skillet = one great breakfast.
Richly sweet and creamy innards matched with a slightly crisp exterior.
Sweet, but in a perfectly balanced way.
Sweet, savory, and buttery.
A sweet-tart-spicy take on potato salad.
Sweet potatoes get a warming sprinkle of chipotle powder, cumin, and ground coriander.
A mixture of flavors and textures in a hearty vegetarian bowl.
We love the look of these grilled sweet potatoes.