Christmas All-Belly Porchetta This all-belly porchetta is as rich and crisp as it comes. J. Kenji López-Alt
Gluten-Free The Best Pesto alla Genovese (Classic Basil Pesto Sauce) The best pesto is still made the old-fashioned way. Daniel Gritzer
Chicken Chicken Marsala With Mushrooms and Shallots The flavor of the Sicilian sun, all in one pan. Daniel Gritzer
Braising and Stewing Chicken Cacciatore With Red Peppers, Tomato, and Onion Red bell peppers and tomato give this delicious stew just a hint of summer warmth. Daniel Gritzer
Braising and Stewing Chicken Scarpariello (Braised Chicken With Sausage and Peppers) A flavor-packed, sweet-and-sour, hearty weeknight dinner of chicken and sausage. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Shrimp Scampi With Garlic, Red Pepper Flakes, and Herbs Loaded with garlic and fresh herbs, this shrimp scampi is quick, easy, and packed with flavor. Daniel Gritzer
Appetizers and Hors d'Oeuvres Easy Roman Braised Artichoke Hearts (Carciofi alla Romana) A classic recipe for artichoke hearts, from the heart of Italy. Daniel Gritzer
Dairy-Free Sautéed Broccoli Rabe With Garlic and Chili Flakes An Italian vegetable side dish that can't be overcooked. Daniel Gritzer
Condiments and Sauces Pressure Cooker Tomato Sauce Red sauce with weekend flavor on a weeknight schedule. J. Kenji López-Alt
Braising and Stewing Chicken Cacciatore With Mushrooms, Tomato, and Onion An earthy, hearty version of the classic Italian dish. Daniel Gritzer
Baking The Best Fresh Tomato Sauce Three different tomato sauces blend to make a perfect, harmonious whole. Daniel Gritzer
Baking Italian-Style Eggplant Parmesan (Melanzane alla Parmigiana) A lighter eggplant Parmesan that makes the most of seasonal produce. Daniel Gritzer
Christmas All-Belly Porchetta This all-belly porchetta is as rich and crisp as it comes. J. Kenji López-Alt
Gluten-Free The Best Pesto alla Genovese (Classic Basil Pesto Sauce) The best pesto is still made the old-fashioned way. Daniel Gritzer
Chicken Chicken Marsala With Mushrooms and Shallots The flavor of the Sicilian sun, all in one pan. Daniel Gritzer
Braising and Stewing Chicken Cacciatore With Red Peppers, Tomato, and Onion Red bell peppers and tomato give this delicious stew just a hint of summer warmth. Daniel Gritzer
Braising and Stewing Chicken Scarpariello (Braised Chicken With Sausage and Peppers) A flavor-packed, sweet-and-sour, hearty weeknight dinner of chicken and sausage. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Shrimp Scampi With Garlic, Red Pepper Flakes, and Herbs Loaded with garlic and fresh herbs, this shrimp scampi is quick, easy, and packed with flavor. Daniel Gritzer
Appetizers and Hors d'Oeuvres Easy Roman Braised Artichoke Hearts (Carciofi alla Romana) A classic recipe for artichoke hearts, from the heart of Italy. Daniel Gritzer
Dairy-Free Sautéed Broccoli Rabe With Garlic and Chili Flakes An Italian vegetable side dish that can't be overcooked. Daniel Gritzer
Condiments and Sauces Pressure Cooker Tomato Sauce Red sauce with weekend flavor on a weeknight schedule. J. Kenji López-Alt
Braising and Stewing Chicken Cacciatore With Mushrooms, Tomato, and Onion An earthy, hearty version of the classic Italian dish. Daniel Gritzer
Baking The Best Fresh Tomato Sauce Three different tomato sauces blend to make a perfect, harmonious whole. Daniel Gritzer
Baking Italian-Style Eggplant Parmesan (Melanzane alla Parmigiana) A lighter eggplant Parmesan that makes the most of seasonal produce. Daniel Gritzer