Breakfast and Brunch Crispy, Crunchy, Golden Shredded Hash Browns The secret to extra-crunchy hash browns: cooking your potatoes in the microwave first. Nick Kindelsperger
Dairy-Free Perfect Thin and Crispy French Fries Get the fast food–style French fries of your dreams at home. J. Kenji López-Alt
Braising and Stewing Caldo Verde (Portuguese Potato and Kale Soup With Sausage) Got a pot and 30 minutes? You have what it takes to make caldo verde. J. Kenji López-Alt
Christmas Ultra-Crispy Roast Potatoes Give your potatoes extra-crunchy exterior by parboiling and tossing them before roasting them in the oven. J. Kenji López-Alt
Dairy-Free Austrian-Style Potato Salad (Erdäpfelsalat) More savory than the American kind, with a natural creaminess that comes from the potatoes alone. J. Kenji López-Alt
American Hasselback Potato Gratin The ultimate creamy-in-the-middle, crispy-on-top casserole. J. Kenji López-Alt
Breakfast and Brunch Waffle-Iron Hash Browns Using the waffle iron to make hash browns means you get crunchy bits on both sides. Daniel Shumski
Christmas Ultra-Fluffy Mashed Potatoes We extract as much starch as possible from our spuds to give them an unbelievably light, airy texture. J. Kenji López-Alt
Dairy-Free Lomo Saltado (Peruvian Stir-Fried Beef With Onion, Tomatoes, and French Fries) Smoke and char infuse every bite in this Chinese-Peruvian stir-fried masterpiece. Daniel Gritzer
American Classic Rich and Silky Potato Gratin (Scalloped Potatoes) Creamy and rich layers of potato and cheese. Sohla El-Waylly
Christmas Rich and Creamy Mashed Potatoes The key to creamy mashed potatoes is retaining their starches by cooking them directly in their jackets. J. Kenji López-Alt
Christmas Fingerling Potato Salad With Chorizo, Onion, and Arugula A lesson in how to make the most of your ingredients, in potato-salad form. Daniel Gritzer
Breakfast and Brunch Crispy Potato, Onion, and Mushroom Rösti Rise and shine with truly great potatoes. J. Kenji López-Alt
Baking Roasted Sweet Potatoes With Miso Butter and Maple Sweet, savory, and buttery. Emily and Matt Clifton
Gluten-Free Chipotle Honey-Butter Potato Chips Salted potato chips coated in honey butter with a smoky kick of chipotle powder. Daniel Gritzer
Christmas Crispy Roasted Potatoes With Curry Leaf and Mustard Oil Mayonnaise Crispy roasted potatoes get a flavor-assist from curry leaf mustard oil mayo. Nik Sharma
Cheese Broiled Lemony Potatoes With Halloumi Cheese Cheesy, lemony, rich, creamy, and browned. Michael Harlan Turkell
Beans and Pulses Masala Dosa (Potato-Filled Rice-and-Lentil Crepe) Crispy and tangy lentil-and-rice crepes, filled with spiced potatoes. Sohla El-Waylly
Breakfast and Brunch Crispy, Crunchy, Golden Shredded Hash Browns The secret to extra-crunchy hash browns: cooking your potatoes in the microwave first. Nick Kindelsperger
Dairy-Free Perfect Thin and Crispy French Fries Get the fast food–style French fries of your dreams at home. J. Kenji López-Alt
Braising and Stewing Caldo Verde (Portuguese Potato and Kale Soup With Sausage) Got a pot and 30 minutes? You have what it takes to make caldo verde. J. Kenji López-Alt
Christmas Ultra-Crispy Roast Potatoes Give your potatoes extra-crunchy exterior by parboiling and tossing them before roasting them in the oven. J. Kenji López-Alt
Dairy-Free Austrian-Style Potato Salad (Erdäpfelsalat) More savory than the American kind, with a natural creaminess that comes from the potatoes alone. J. Kenji López-Alt
American Hasselback Potato Gratin The ultimate creamy-in-the-middle, crispy-on-top casserole. J. Kenji López-Alt
Breakfast and Brunch Waffle-Iron Hash Browns Using the waffle iron to make hash browns means you get crunchy bits on both sides. Daniel Shumski
Christmas Ultra-Fluffy Mashed Potatoes We extract as much starch as possible from our spuds to give them an unbelievably light, airy texture. J. Kenji López-Alt
Dairy-Free Lomo Saltado (Peruvian Stir-Fried Beef With Onion, Tomatoes, and French Fries) Smoke and char infuse every bite in this Chinese-Peruvian stir-fried masterpiece. Daniel Gritzer
American Classic Rich and Silky Potato Gratin (Scalloped Potatoes) Creamy and rich layers of potato and cheese. Sohla El-Waylly
Christmas Rich and Creamy Mashed Potatoes The key to creamy mashed potatoes is retaining their starches by cooking them directly in their jackets. J. Kenji López-Alt
Christmas Fingerling Potato Salad With Chorizo, Onion, and Arugula A lesson in how to make the most of your ingredients, in potato-salad form. Daniel Gritzer
Breakfast and Brunch Crispy Potato, Onion, and Mushroom Rösti Rise and shine with truly great potatoes. J. Kenji López-Alt
Baking Roasted Sweet Potatoes With Miso Butter and Maple Sweet, savory, and buttery. Emily and Matt Clifton
Gluten-Free Chipotle Honey-Butter Potato Chips Salted potato chips coated in honey butter with a smoky kick of chipotle powder. Daniel Gritzer
Christmas Crispy Roasted Potatoes With Curry Leaf and Mustard Oil Mayonnaise Crispy roasted potatoes get a flavor-assist from curry leaf mustard oil mayo. Nik Sharma
Cheese Broiled Lemony Potatoes With Halloumi Cheese Cheesy, lemony, rich, creamy, and browned. Michael Harlan Turkell
Beans and Pulses Masala Dosa (Potato-Filled Rice-and-Lentil Crepe) Crispy and tangy lentil-and-rice crepes, filled with spiced potatoes. Sohla El-Waylly