Gluten-Free Peruvian-Style Grilled Chicken With Green Sauce A grilled chicken preparation that's truly simple, but excellent and juicy. J. Kenji López-Alt
Beans and Pulses Easy Black Beans Cooking black beans from scratch couldn't be more effortless. Max Falkowitz
Beans and Pulses Perfect Refried Beans (Frijoles Refritos) A master recipe for beautiful refried beans. Daniel Gritzer
Dairy-Free Lomo Saltado (Peruvian Stir-Fried Beef With Onion, Tomatoes, and French Fries) Smoke and char infuse every bite in this Chinese-Peruvian stir-fried masterpiece. Daniel Gritzer
Braising and Stewing Coconut- and Ají Amarillo–Braised Chicken Fruity ají amarillo paired with mellow coconut milk transforms this braise into a one-pot wonder. Sohla El-Waylly
Appetizers and Hors d'Oeuvres Mexican Shrimp Cocktail (Coctel de Camarones) The most refreshing seafood snack. Daniel Gritzer
Appetizers and Hors d'Oeuvres Don Ceviche (Sea Bass Ceviche) From 'Ceviche: Peruvian Kitchen' Kate Williams
Baking Cuñapes/Pão de Queijo (South American Cheesy Bread) Chewy and crispy South American cheesy bread. Sohla El-Waylly
Braising and Stewing Braised Lamb Shoulder With Dried Chilies and Dates The oven shoulders most of the work in this easy lamb shoulder braise. Sohla El-Waylly
Cook the Book Picante de Cuy Mentiroso (Fibbing Guinea Pig) From Ceviche: Peruvian Kitchen Kate Williams
Gluten-Free Peruvian-Style Grilled Chicken With Green Sauce A grilled chicken preparation that's truly simple, but excellent and juicy. J. Kenji López-Alt
Beans and Pulses Easy Black Beans Cooking black beans from scratch couldn't be more effortless. Max Falkowitz
Beans and Pulses Perfect Refried Beans (Frijoles Refritos) A master recipe for beautiful refried beans. Daniel Gritzer
Dairy-Free Lomo Saltado (Peruvian Stir-Fried Beef With Onion, Tomatoes, and French Fries) Smoke and char infuse every bite in this Chinese-Peruvian stir-fried masterpiece. Daniel Gritzer
Braising and Stewing Coconut- and Ají Amarillo–Braised Chicken Fruity ají amarillo paired with mellow coconut milk transforms this braise into a one-pot wonder. Sohla El-Waylly
Appetizers and Hors d'Oeuvres Mexican Shrimp Cocktail (Coctel de Camarones) The most refreshing seafood snack. Daniel Gritzer
Appetizers and Hors d'Oeuvres Don Ceviche (Sea Bass Ceviche) From 'Ceviche: Peruvian Kitchen' Kate Williams
Baking Cuñapes/Pão de Queijo (South American Cheesy Bread) Chewy and crispy South American cheesy bread. Sohla El-Waylly
Braising and Stewing Braised Lamb Shoulder With Dried Chilies and Dates The oven shoulders most of the work in this easy lamb shoulder braise. Sohla El-Waylly
Cook the Book Picante de Cuy Mentiroso (Fibbing Guinea Pig) From Ceviche: Peruvian Kitchen Kate Williams