Oyakodon (Japanese Chicken and Egg Rice Bowl)

A classic one-pot Japanese chicken dish.

Easy Pressure Cooker Green Chili With Chicken

This quick green chili made with tomatillos is packed with tender chicken thighs in an umami-rich sauce that's still plenty bright.

Nasi Goreng (Indonesian Fried Rice)

Indonesia's take on fried rice gets a sweet-savory profile from kecap manis and a big hit of umami from shrimp paste.

Shakshuka (North African–Style Poached Eggs in Spicy Tomato Sauce)

Pantry staples (plus one bell pepper) unite for this easy, filling, flavor-packed egg dish.

Vietnamese Grilled Lemongrass Pork Chops (Thit Heo Nuong Xa)

Pork chops with a sweet-and-savory caramelized crust.

30-Minute Pressure Cooker Pho Ga (Vietnamese Chicken Noodle Soup)

Gong Bao Ji Ding (Sichuan Kung Pao Chicken)

Tingly, mildly spicy, and nuanced, just like they do it in Chengdu.

Vegan Peanut, Sweet Potato, and Kale Soup With Coconut

One part West African, one part Thai, two parts delicious.

Roasted Eggplant With Tahini, Pine Nuts, and Lentils

A dish of tender roasted eggplant topped with tahini sauce that's good enough to eat over and over.

Spicy Cumin Lamb Skewers

A Beijing street-food classic.

Filipino-Style Chicken Adobo

Salty, savory, and incandescent with acidity, chicken adobo is a stellar addition to your weeknight recipe rotation.

Sabich Sandwiches (Pitas With Eggplant, Eggs, Hummus, and Tahini)

This Israeli sandwich of moist fried eggplant, crunchy pickles, hard-boiled egg, and creamy hummus has won our hearts.

Pasta Con le Sarde (Sicilian Pasta With Sardines)

Unlikely ingredients combine for an unforgettable pasta

Spanish-Style Garlic Shrimp (Gambas al Ajillo)

lt makes the perfect Spanish-style snack.

Chicken Scarpariello (Braised Chicken With Sausage and Peppers)

A flavor-packed, sweet-and-sour, hearty weeknight dinner of chicken and sausage.

Creamy Vegan Saag Paneer (With Tofu)

A fully vegan saag paneer, so rich and creamy you'd swear there was dairy in it.

Quick and Easy Pressure Cooker Chicken, Lentil, and Bacon Stew With Carrots

Spaghetti Aglio e Olio (Pasta in Garlic and Oil Sauce)

Sounds too simple to be good, but it's among the best.

Vegan Crispy Stir-Fried Tofu With Broccoli

A quick and easy stir-fry.

Five-Minute Grilled Chicken Cutlets With Rosemary, Garlic, and Lemon

Hot and juicy grilled chicken that takes just five minutes to cook.

Tonkatsu or Chicken Katsu (Japanese Breaded Pork or Chicken Cutlets)

Juicy cutlets with crisp, golden-brown bread crumbs and sweet-and-savory sauce.

Cantonese-Style Tofu, Pine Nut, and Jicama Lettuce Cups (San Choi Bao)

Crisp lettuce leaves filled with diverse flavors and textures, from crunchy jicama to toasty pine nuts.

Thai-Style Beef With Basil and Chilies (Phat Bai Horapha)

A super-flavorful and quick Thai-style beef stir-fry.

Stir-Fried Beef With Chinese Broccoli