Chinese Sweet and Sour Sauce Toss it on fried chicken to make the best sweet and sour chicken you'll ever eat. Joshua Bousel
Condiments and Sauces Puerto Rican Sofrito A fresh mixture of onions, cubanelle peppers, garlic, and herbs. Joshua Bousel
Condiments and Sauces Traditional Toum (Lebanese Garlic Sauce) A creamy and pungent garlic paste, perfect for grilled meats or in a traditional chicken shawarma. Sohla El-Waylly
Chinese Homemade Spicy Chili Crisp Make this spicy, tingly, salty, crunchy, addictive chili condiment your own. Sohla El-Waylly
Condiments and Sauces Two-Minute Mayonnaise Two minutes and an immersion blender is all it takes to make mayo at home. J. Kenji López-Alt
Condiments and Sauces Ssamjang (Korean Barbecue Dipping Sauce) The essential dipping sauce of Korean barbecue. Sasha Marx
Condiments and Sauces Crispy Vegan Smoked-Mushroom "Bacon" Sweet, smoky, and crisp-but-pliant. J. Kenji López-Alt
Condiments and Sauces Double Berry Habanero Fermented Hot Sauce This deep purple take on Tabasco-style hot sauce is loaded with fruity flavor. Tim Chin
Christmas Charred Salsa Verde Smoky, spicy, sweet, bright, and complex, this is the one salsa to rule them all. J. Kenji López-Alt
Condiments and Sauces Chipotle, Garlic, and Cumin Fermented Hot Sauce Inspired by Cholula-brand hot sauces, but with a bold smoke and spice flavor. Tim Chin
Chicken Basic Chicken Stock A rich, flavorful, and versatile chicken stock, made with a minimal investment of time and effort. Daniel Gritzer
Condiments and Sauces Tahini Sauce With Garlic and Lemon You'll want to pour this over everything. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres The Best Basic Guacamole A simple and easy guacamole for any occasion. J. Kenji López-Alt
Chinese Sweet and Sour Sauce Toss it on fried chicken to make the best sweet and sour chicken you'll ever eat. Joshua Bousel
Condiments and Sauces Puerto Rican Sofrito A fresh mixture of onions, cubanelle peppers, garlic, and herbs. Joshua Bousel
Condiments and Sauces Traditional Toum (Lebanese Garlic Sauce) A creamy and pungent garlic paste, perfect for grilled meats or in a traditional chicken shawarma. Sohla El-Waylly
Chinese Homemade Spicy Chili Crisp Make this spicy, tingly, salty, crunchy, addictive chili condiment your own. Sohla El-Waylly
Condiments and Sauces Two-Minute Mayonnaise Two minutes and an immersion blender is all it takes to make mayo at home. J. Kenji López-Alt
Condiments and Sauces Ssamjang (Korean Barbecue Dipping Sauce) The essential dipping sauce of Korean barbecue. Sasha Marx
Condiments and Sauces Crispy Vegan Smoked-Mushroom "Bacon" Sweet, smoky, and crisp-but-pliant. J. Kenji López-Alt
Condiments and Sauces Double Berry Habanero Fermented Hot Sauce This deep purple take on Tabasco-style hot sauce is loaded with fruity flavor. Tim Chin
Christmas Charred Salsa Verde Smoky, spicy, sweet, bright, and complex, this is the one salsa to rule them all. J. Kenji López-Alt
Condiments and Sauces Chipotle, Garlic, and Cumin Fermented Hot Sauce Inspired by Cholula-brand hot sauces, but with a bold smoke and spice flavor. Tim Chin
Chicken Basic Chicken Stock A rich, flavorful, and versatile chicken stock, made with a minimal investment of time and effort. Daniel Gritzer
Condiments and Sauces Tahini Sauce With Garlic and Lemon You'll want to pour this over everything. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres The Best Basic Guacamole A simple and easy guacamole for any occasion. J. Kenji López-Alt