Chicken The Best General Tso's Chicken The glossy sauce that coats this take-out staple is simultaneously sweet, savory, and tart. J. Kenji López-Alt
Chicken Oyakodon (Japanese Chicken and Egg Rice Bowl) A classic one-pot Japanese chicken dish. J. Kenji López-Alt
Chicken Indian Village Chicken Curry An intensely spicy, flavorful, and satisfying rustic chicken curry. Denise D'silva Sankhé
American Cajun Gumbo With Chicken and Andouille Sausage Thick, hearty, loaded with flavor, and entirely customizable. Daniel Gritzer
Chicken Gong Bao Ji Ding (Sichuan Kung Pao Chicken) Tingly, mildly spicy, and nuanced, just like they do it in Chengdu. J. Kenji López-Alt
Chicken Easy Pressure Cooker Green Chili With Chicken This quick green chili made with tomatillos is packed with tender chicken thighs in an umami-rich sauce that's still plenty bright. J. Kenji López-Alt
Braising and Stewing Filipino-Style Chicken Adobo Salty, savory, and incandescent with acidity, chicken adobo is a stellar addition to your weeknight recipe rotation. Sho Spaeth
Chicken Real-Deal Khao Soi Gai (Northern Thai Coconut Curry Noodle Soup With Chicken) J. Kenji López-Alt
Chicken Salad The Best Classic Chicken Salad Your sous vide cooker is the best way to get the juiciest, tenderest, most flavor-packed chicken salad. J. Kenji López-Alt
Dairy-Free Five-Minute Grilled Chicken Cutlets With Rosemary, Garlic, and Lemon Hot and juicy grilled chicken that takes just five minutes to cook. J. Kenji López-Alt
Chicken Easy One-Pot Chicken Tinga (Spicy Mexican Shredded Chicken) Our smoky and spicy chicken tinga is so flavorful, you don't even need the traditional chorizo. J. Kenji López-Alt
African Ghanaian Chicken and Peanut Stew (Groundnut Soup) A rich, creamy, and hearty stew. Niki Achitoff-Gray
Appetizers and Hors d'Oeuvres The Best Korean Fried Chicken These ultra-crisp fried chicken wings have a thin crust that crackles and crunches. J. Kenji López-Alt
Dairy-Free The Best Juicy Grilled Boneless, Skinless Chicken Breasts Cooking boneless, skinless chicken breasts on the grill is easy—here's how. Joshua Bousel
Dairy-Free Thai-Style Grilled Chicken (Gai Yang) Sweet, savory, and intensely aromatic Thai-style grilled chicken. J. Kenji López-Alt
Chicken Real-Deal Kung Pao Chicken A classic Chinese chicken stir-fry laden with Sichuan peppercorns and chili peppers. J. Kenji López-Alt
Braising and Stewing Chicken Cacciatore With Red Peppers, Tomato, and Onion Red bell peppers and tomato give this delicious stew just a hint of summer warmth. Daniel Gritzer
Chicken Creole-Style Red Jambalaya With Chicken, Sausage, and Shrimp A descendant of paella, with all the global flair of New Orleans mixed in. Daniel Gritzer
Chicken Basic Chicken Stock A rich, flavorful, and versatile chicken stock, made with a minimal investment of time and effort. Daniel Gritzer
Chicken The Best General Tso's Chicken The glossy sauce that coats this take-out staple is simultaneously sweet, savory, and tart. J. Kenji López-Alt
Chicken Oyakodon (Japanese Chicken and Egg Rice Bowl) A classic one-pot Japanese chicken dish. J. Kenji López-Alt
Chicken Indian Village Chicken Curry An intensely spicy, flavorful, and satisfying rustic chicken curry. Denise D'silva Sankhé
American Cajun Gumbo With Chicken and Andouille Sausage Thick, hearty, loaded with flavor, and entirely customizable. Daniel Gritzer
Chicken Gong Bao Ji Ding (Sichuan Kung Pao Chicken) Tingly, mildly spicy, and nuanced, just like they do it in Chengdu. J. Kenji López-Alt
Chicken Easy Pressure Cooker Green Chili With Chicken This quick green chili made with tomatillos is packed with tender chicken thighs in an umami-rich sauce that's still plenty bright. J. Kenji López-Alt
Braising and Stewing Filipino-Style Chicken Adobo Salty, savory, and incandescent with acidity, chicken adobo is a stellar addition to your weeknight recipe rotation. Sho Spaeth
Chicken Real-Deal Khao Soi Gai (Northern Thai Coconut Curry Noodle Soup With Chicken) J. Kenji López-Alt
Chicken Salad The Best Classic Chicken Salad Your sous vide cooker is the best way to get the juiciest, tenderest, most flavor-packed chicken salad. J. Kenji López-Alt
Dairy-Free Five-Minute Grilled Chicken Cutlets With Rosemary, Garlic, and Lemon Hot and juicy grilled chicken that takes just five minutes to cook. J. Kenji López-Alt
Chicken Easy One-Pot Chicken Tinga (Spicy Mexican Shredded Chicken) Our smoky and spicy chicken tinga is so flavorful, you don't even need the traditional chorizo. J. Kenji López-Alt
African Ghanaian Chicken and Peanut Stew (Groundnut Soup) A rich, creamy, and hearty stew. Niki Achitoff-Gray
Appetizers and Hors d'Oeuvres The Best Korean Fried Chicken These ultra-crisp fried chicken wings have a thin crust that crackles and crunches. J. Kenji López-Alt
Dairy-Free The Best Juicy Grilled Boneless, Skinless Chicken Breasts Cooking boneless, skinless chicken breasts on the grill is easy—here's how. Joshua Bousel
Dairy-Free Thai-Style Grilled Chicken (Gai Yang) Sweet, savory, and intensely aromatic Thai-style grilled chicken. J. Kenji López-Alt
Chicken Real-Deal Kung Pao Chicken A classic Chinese chicken stir-fry laden with Sichuan peppercorns and chili peppers. J. Kenji López-Alt
Braising and Stewing Chicken Cacciatore With Red Peppers, Tomato, and Onion Red bell peppers and tomato give this delicious stew just a hint of summer warmth. Daniel Gritzer
Chicken Creole-Style Red Jambalaya With Chicken, Sausage, and Shrimp A descendant of paella, with all the global flair of New Orleans mixed in. Daniel Gritzer
Chicken Basic Chicken Stock A rich, flavorful, and versatile chicken stock, made with a minimal investment of time and effort. Daniel Gritzer
