Light seasoning helps fried rice shine.
Toss it on fried chicken to make the best sweet and sour chicken you'll ever eat.
A tonkotsu just like the one at your favorite ramen shop.
Make this spicy, tingly, salty, crunchy, addictive chili condiment your own.
Homemade alkaline noodles for ramen.
A classic one-pot Japanese chicken dish.
The essential dipping sauce of Korean barbecue.
The glossy sauce that coats this take-out staple is simultaneously sweet, savory, and tart.
Sweet, savory, and intensely aromatic Thai-style grilled chicken.
Crunchy, refreshing, spicy cukes.
It'll be hard not to put this sauce in and on everything.
Indonesia's take on fried rice gets a sweet-savory profile from kecap manis and a big hit of umami from shrimp paste.
Simple chicken with complex flavors.
Eggs and rice. Tamago Kake Gohan, or TKG as the kids are calling it, is the ultimate Japanese comfort food.
Pork chops with a sweet-and-savory caramelized crust.
Sticky, sweet, and salty spuds
Bring Thai street food into your backyard with these simple skewers.
Thai-style smoky and spicy steak.